Inspired by the mid-century aesthetic of Danish sculptor Jens Quistgaard, Dansk has been creating cookware and cutlery since the 1950s. Whip up a batch of beurre blanc or tomato sauce in this Købenstyle saucepan, then bring it straight to the table and use the ingenious lid as a trivet. Compatible with all stovetops, including induction. Easy-cleaning enameled carbon steel. Stay-cool teak-wood handle. Matching lid doubles as a trivet. Goes right from stovetop to table. Designed in 1956 by Jens Quistgaard.