Understanding what is an emulsion and how to create one is essential in cooking. Using the proper mixing technique and emulsifier will ensure success in making stable sauces and dressings. Dressings and sauces are the culinary solutions to enhance flavors and complement other ingredients. Emulsified mixtures can come in different forms: hot, cold, savory, sweet, textured, or smooth. These simple add-ons help to elevate any dish without being the star of the plate. They can help add depth of flavor, texture, and moisture to make food more tantalizing. Have you ever wondered what an emulsion is? It's an essential cooking technique that's