Light and flaky Greek mini pies filled with feta cheese. These beauties are a wonderful appetizer or snack that everyone is sure to enjoy! Ingredients: 4 to 5 cups all purpose flour 1 cup warm milk, 210g 1 cup sunflower oil 1 Egg, beaten 1 tsp instant yeast 1/2 tsp salt Filling: 3 cups feta Continue Reading
