Serves: 3-4Cook Time: 20 minsThis scallion and shrimp filled pancake was fun to make. You can make it with other seafood too. Just make sure to fry it until crispy for the best result! IngredientsDipping Sauce 2 tbs soy sauce 1 tbs sesame oil½ tbs rice vinegar, or to tasteChili crisp/oil, to taste, optionalGreen onions, sliced, optionalSesame seeds, optionalPancakesShrimp Marinade6 oz wild gulf prawns (or frozen), whole or chopped 3-4 garlic cloves, crushed 1 tsp toasted sesame seeds 2 tsp roast