20min · 1 serving Heavy Cream & Za’atar Chili Crisp Eggs aka Best Eggs Ever…I know, might be losing credibility here but TRUST! Heavy Cream & Za’atar Chili Crisp Eggs aka Best Eggs Ever…I know, might be losing credibility here but TRUST! Ingredients: • 1/3 cup heavy cream. • 6 eggs. • 2 tbsp za’atar chili crisp (plus more for drizzling). • serranos to taste. • chives to taste. •cilantro to taste. Za’atar chili crisp: • 7 garlic cloves (thinly sliced). • 2 serranos (thinly sliced). • 1/2 cup za’atar. • 1 tsp cane sugar. • 1 tsp tamari. • 1/2 tsp seasoned salt. •olive oil to taste. Directions: • 1. Add some olive oil to a pan, about 1/3 cup and preheat for 1 min on medium. Add in serranos and fry on medium low for 5-6 min or until slightly browned. Add in garlic and crisp