This vegetable noodle stir-fry with peanut lime sauce is bursting with crunchy, colourful veggies and is perfect for using up whatever vegetables you have on hand. Whether you have mushrooms, green beans, radishes, or cabbage, you can add them all to this versatile stir-fry. It’s an easy, nourishing way to clear out your fridge and enjoy a delicious yet quick meal.