You can’t go wrong with a classic grilled chicken sandwich when it comes to flavor, but they’re often served with calorie bomb ingredients like thick white bread, mayo, and hunks of melted cheese. This one’s open-faced to cut back on the bread portion. It’s also made with a delicious herb spread that’s healthier thanks to a Greek yogurt base and blows mayo out of the water when it comes to taste. Make the spread and grill chicken breasts ahead of time and then you’ll be able to assemble one of these quickly for lunch later on.