Indulge in these Fluffy Vegan Pancakes, a delicious and healthy brunch recipe that’s perfect for breakfast. Made with the natural sweetness of bananas, the rich texture of whole wheat flour, and the smoothness of almond milk, these pancakes are as satisfying as they are wholesome. Top them with fresh berries and a drizzle of maple syrup for a delightful, plant-based start to your day.