Spanish food is known for being straightforward, comforting but most importantly, fresh. The ingredients are always of premium quality, and each dish is made with love, passion, and cultural pride. Spain’s cuisine reflects a country that was both conquered and has a long history of colonization. Today, there are six distinctive culinary regions, so if you’re looking to have the whole Spanish culinary experience, try and plan your itinerary around some of these regions.1. Andalucia - This region