30min Soup Dumplings (Xiaolongbao) • 30m 18 ingredients Meat • 450 g: 1 pound ground pork • 450 g: 1 pound pork neck bones • 1: 2 pound pork skin ((225g Produce • 2 slices: Ginger • 1 tbsp: Ginger • 1: Ginger, fresh • 1: Scallion ((cut into 3 pieces)) Condiments • 3 tsp: Soy sauce, light Baking & spices • 1 cup: All-purpose flour • 3/4 tsp: Salt • 3/4 tsp: Sugar • 1/8 tsp: White-pepper, ground Oils & vinegars • 1: Chinese black vinegar • 1/2 tsp: Sesame oil Desserts • 1 heaping cup: Aspic Beer, wine & spirits • 3 tbsp: Shaoxing wine Liquids • 1: Water • 9 tbsp: Water