Made with simple pantry staple ingredients, this Chinese egg drop soup is warm, comforting and so incredibly satisfying. This easy egg soup recipe comes together within 15 minutes!
This egg drop soup recipe is made with a light flavorful broth and silky egg ribbons. It's so quick and easy to make and better than takeout!
Made with simple pantry staple ingredients, this Chinese egg drop soup is warm, comforting and so incredibly satisfying. Skip the takeout with this EASY traditional soup that's ready in under 15 min!
Neither chicken stock nor corn starch is required, Chinese tomato egg drop soup is a tasty, healthy dish that can be made in 10 minutes.
Egg drop soup is a very popular Chinese take-out soup along with hot and sour soup and wonton soup. It's made with a lightly seasoned chicken broth, thickened to a velvety consistency, and is known for its iconic yellow color and wispy egg drops (egg flowers). Plus, it's naturally gluten free and takes only 10 minutes!
Neither chicken stock nor corn starch is required, Chinese tomato egg drop soup is a tasty, healthy dish that can be made in 10 minutes.
