Muchos cocineros, estudiantes y amantes de la gastronomía, buscan día a día en Internet, nuevas formas de inspiración para sus montajes de platos gourmet. Es por eso, que os he querido ayudar un po…
The weather outside is frightful, but the food is so delightful. ❄️
Are you ready to elevate your dining experience to a whole new level of indulgence? Look no further than this exquisite Filet Mignon with Shrimp and Lobster Cream Sauce recipe. Perfectly seared filet mignon, succulent ... READ MORE
The crispiest potato wedges ever (COMPLETELY BAKED!). Served with the most amazing, garlicky-herb mixture!
Vegan moussaka with creamy béchamel is way healthier than the original yet so delicious that even your meat-loving guests will be asking you for a recipe. It's naturally gluten-free and dairy-free.
Deze knolselderij-pastinaak soep is het voorgerecht dat ik maakte tijdens het afgelopen kerstdiner. Het was een groot succes! Niet moeilijk…
For quite a while I wanted to make a Spanish Quesada Pasiega. This cheesecake is like a dense pudding that can be served with your favorite jam, berries, fruit or other favorite ingredients. The ch…
This easy 10-Minute Gazpacho recipe is overflowing with fresh summer veggies, it’s quick and easy to make, and it’s so light and refreshing.
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Embark on an epicurean escapade with tender chicken breasts luxuriously draped in a luscious mushroom cream sauce. Each bite promises a symphony of flavors, where the earthiness of mushrooms harmoniously melds with the velvety cream, producing an ensemble that's nothing short of culinary poetry.
Quick, easy, healthful, scrumptious, and comes together in 30 minutes. This is the salmon recipe you want in your arsenal. Perfect for any weeknight family meal but equally exquisite for company, this dish can be served warm, room temperature, or cold. Make it for one, two, or twelve; all the elements of the recipe scale effortlessly, from the sauce to the salad. The crisp and crunchy salad contrasts perfectly with the tender and lacquered salmon. It’s pictured here formally plated with mashed p
A healthy lighter cream of broccoli soup done Greek style
Un potage aux légumes, c’est tellement réconfortant! Ici, la touche de romarin y ajoute définitivement quelque chose de spécial. À déguster lorsqu’on a un surplus de courge, à l’automne, ou à n’importe quel moment de l’année — simplement parce qu’il est délicieux. Ne vous laissez pas intimider par la courge : avec de bons couteaux, elle […]
This hugely popular celebratory dish which can appear intimidating at first, but is actually quite reliable once you get the hang of it. It is however a dish that takes care and time to do properly…