Custard Tea Buns. This twist on a Newfoundland favourite is made even richer tasting with the addition of custard powder and undiluted evaporated milk to the dough. A perfect teatime treat!
Whether for a special occasion or as a daily dessert, this Chocolate Cake Roll is a perfect and simple decadent treat!
Custard Tea Buns. This twist on a Newfoundland favourite is made even richer tasting with the addition of custard powder and undiluted evaporated milk to the dough. A perfect teatime treat!
The secret ingredient to light and fluffy scones? Soda water! This quick, easy and cheaty version of traditional scones will become a new family favourite.
The yogurt in this scones recipe creates a fluffy texture, and golden raisins add a touch of sweetness. Enjoy as a breakfast or afternoon treat.
Homemade English muffins are so much easier than you think! This recipe is simple and will give you soft, chewy muffins in no time. Enjoy them with butter or your favorite jam!
Read 7 Baking Tips for Making Better Scones to make sure you have the best scones ever!
This Cauliflower Bread with Thyme is a delicious and healthy alternative to traditional bread. Made with cauliflower, almond flour, and Parmesan cheese, it’s low-carb and packed with nutrients. The addition ... Read more
I'm pretty sure there are a million or more variations on this recipe. I happened to find mine in a Women's World Magazine a year or ...
Using just three ingredients, a batch of scones made with this Lemonade Scone Recipe cost about $2! They are great for cooking with kids too.
These scones are delicious served with soup or on their own as an afternoon treat.
I recommend eating one of these for breakfast with lots of unsalted butter, which gives all the sweetness I need, but if you want a sweeter bun, add 50ml runny honey along with the yogurt and egg. Like any soda bread, these buns are as good eaten with a slice of cheese, as they are with butter and jam, and the slightly more exotic scent of the fennel seeds and the bursts of tart flavour from the cranberries, don't stop these from having the cosiness of a — perhaps fictional — Irish parlour. And while they are not something I would knock up for an everyday breakfast, when I've got time on my hands I love to get said hands working a dough to conjure up a batch of these. A cursory glance at the recipe will show you how gratifyingly easy they are to make. For US cup measures, use the toggle at the top of the ingredients list.
This easy yogurt bread is soft and chewy. It tastes like traditional yeast bread but without all the work. The bread is just 2 ingredients and takes five minutes to prepare.
These Kaiser Rolls are so wonderful for deli-style sandwiches that are stuffed with meats, such as pastrami or roast beef.
(Half) Wholemeal Fruit Scones are fruity and not too heavy.
Saves a trip to the bakery.
I usually make my scones and biscuits with my handy food processor but I have to say that these freehand scones will change my method for all my future scones. For what I save in time, I sacrifice …
English muffins are a common breakfast bread. They can be simply toasted or elevated to elegance as the foundation for eggs benedict. You can make them in your own oven. I'll show you how.
Soft, fluffy Custard Buns filled with sweet and creamy yema. Delicious for breakfast or snack with coffee or tea!
These light, fluffy, sweet custard buns are reminiscent of something from an old-school bakery. You can make the dough ahead of time and leave it in the fridge until it’s time to roll and bake - just be sure to give yourself enough time for the second proving.
Who doesn't love a deliciously soft tsoureki! This is my super easy tsoureki recipe made using a bread machine. It needs less than 10 minutes hands on time to prepare because your bread machine does all the hard work, leaving you with more time to enjoy it!
Everyone will think you've gotten these at a French pastry shop, but this soft and rich chocolate chip brioche is deliciously homemade.
Learn how you can bake these delicious cottage cheese muffins at home. Easy-to-follow recipe for a healthy dessert that you can have even for breakfast.
25 of our most delicious, best scone recipes from the past 10 years on Rock Recipes. Just in time for a special weekend Sunday brunch!
Damaris Phillips, star of Southern at Heart, shows us how to make this breakfast classic.
Sugar buns that are soft and buttery with very pretty golden tops. They are generously sprinkled with sugar and the centers are oozing with butter.
This recipe for Scones is PERFECTION! The texture and flavor are incredible!
A simple recipe for soft and fluffy scones that are perfect with jam and plenty of clotted cream.
These lemonade scones are easy 3-ingredients fluffy scones made without cream and 100% vegan. They are easy to make in less 30 minutes for a quick breakfast.
