Pad Kra Pao is considered Thai Fast food since it only takes 20 minutes! This is one of my favorite quick budget dinners and requires minimal ingredients
Tonkotsu Ramen is a type of Japanese noodle dish known of its collagen rich, milky coloured flavourful pork based broth. Traditionally it is prepared by boiling pork bones for a long period of time which can last up to 12 hours or more.
This is the ultimate recipe for Seafood Tom Yum, a spicy, savoury, tangy and umami Thai soup.
Restaurant-style spicy Thai fried rice, Khao Pad recipe made with Thai jasmine rice, prawns/shrimp, eggs, chillies, garlic and delicious seasoning sauce. It's so easy to make and packed with authentic flavour. Quick and delicious meal ready in 15 minutes! This simple Khao Pad, Tom Yum Fried Rice and Khao Pad Kra Pao ( Thai Basil...Read On →
A comfort meal made of crispy, juicy shallow-fried chicken over a bed of savory curry and rice.
A popular korean sweet potato noodle stir fry packed with veggies and meat! This is a simple recipe that would be delicious as an appetizer, side dish or even a main meal!
Très populaire dans son pays d’origine, le bibimbap est un plat coréen ultra-complet, customisable à l’infini, très facile à préparer. Zoom sur ce petit bol qui fait fureur à travers le monde.
Le gyoza aussi connu comme étant ‘le ravioli japonais’ est un des mets les plus populaires au Japon. Par ailleurs, le gyoza est déjà bien présent à travers la France et est très apprécié des amoureux de la culture et de la cuisine asiatique partout à travers le monde.
This Thai basil chicken recipe (pad kra pao gai ผัดกระเพราไก่) is a true classic. It's one of the most popular Thai street food dishes. The chicken is stir fried with Thai holy basil, and served on top of rice with a fried egg on the side.
Made in the instant pot or on the stove...best for when you're craving ramen, and need it fast!
Close your eyes and imagine a super moist chicken breast, extra crispy skin covered in a delicious apple cider-y glaze and then topped off with a creamy gravy.
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10-minute EASY Tantanmen! Can you believe you can make homemade ramen, from scratch, at home, in 10 minutes? Dare I say, "YASSSSSSSSSS!!"
Learn how to make Thai Fried Rice (Khao Pad) the authentic way like they do in Thailand and at Thai restaurants! It’s quick and easy to make in under 30 minutes, high in protein thanks to chicken and eggs, and full the BEST spicy, savory and sweet flavors! Perfect for busy weeknights and better than takeout! #thaifood #friedrice #dinner #stirfry #mealprep #thairecipes #highproteinmeals #highprotein #onewokwonder #easyrecipes | That Spicy Chick
Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Ready in less than 30 minutes, these 'as you like it' pancakes are sure to be the new family favourite.
This deeply satisfying JAPANESE CURRY UDON (Kare Udon) features a mild, slightly sweet Japanese-style curry sauce that is dialled perfectly to enrobe each chewy udon strand for the perfect tasty bite!
Juicy seared shrimp tossed in a rich garlic butter sauce that is both delicate and flavorful all at once. Serve with crusty bread, pasta, rice, potatoes or steamed vegetables.
Ginger Garlic Shrimp Fried Rice a deliciously simple yet aromatic dish. Simple This Ginger Garlic Shrimp fried rice recipe is for garlic and ginger lovers!
Really “meaty” tofu cooked down in homemade teriyaki sauce, that’s sweet, savoury, and pretty addictive. Served the tasty tofu “chicken” teriyaki with some steamed short grain rice and vegetables. This is one of those really satisfying dishes that’ll make you want to keep pouring more and more teriyaki sauce over as you dig in. The teriyaki sauce is really versatile that you can use the sauce in many different ways—whether as a dip, glaze, marinade, and so much more!