🥣🌶 วันนี้เอาใจสายแซ่บ สายซี๊ดกันไปเต็มๆ กับ '5 สูตรส้มตำ' ✨ เมนูยอดฮิตซิกเนเจอร์อาหารอีสานแสนอร่อย😛 ที่ใครกินก็ต้องติดใจ บอกเลยว่าสูตรนี้ทำตามง่าย ทำกินกันได้ที่บ้าน👏 รับประกันความฟิน นัว เผ็ดร้อนแบบจัดเต็ม กินคู่กับข้าวเหนียวยิ่งฟิน! แจก 5 สูตร 'ส้มตำ' เมนูแซ่บ ใครทำก็อร่อย! สูตรส้มตำ 🌶 ตำไทย 🌶 ตำปูปลาร้า 🌶 ตำซั่ว 🌶 ตำลาว 🌶 ตำข้าวโพด 🌶
Learn how to make kanom jeeb, Thai dumplings, and pair them with a dipping sauce of your choice.
These popular spicy potato noodles are thick, bouncy, chewy, and coated in a garlicky, savory, tangy, and mildly spicy chili oil sauce. It's incredibly delicious and irresistibly addictive, especially with a sprinkle of cilantro! This recipe is definitely fun to make for a weeknight dinner and pairs perfectly with some chicken karaage or Taiwanese fried chicken and Chinese smashed cucumber salad.
How to Make Kimchi Salad
This Chop Suey recipe is not just visually stunning with its myriad of vegetables and meats, it is also delicious and so healthy! It's an easy stir-fry of colorful vegetables with thick yummy sauce good for special occasions or for an everyday healthy meal.
It‘s super easy to make authentic and homemade Japanese Miso Soup! In this recipe, I show you how to make quick and easy soup stock (dashi) from scratch, then make classic miso soup with tofu and wakame seaweed. It‘s delicious and has many health benefits.
Pad Kra Pao is considered Thai Fast food since it only takes 20 minutes! This is one of my favorite quick budget dinners and requires minimal ingredients
Plat de nouilles de patate douce, bœuf mariné et légumes sautés dans une sauce soja sucrée et sésame
This deeply satisfying JAPANESE CURRY UDON (Kare Udon) features a mild, slightly sweet Japanese-style curry sauce that is dialled perfectly to enrobe each chewy udon strand for the perfect tasty bite!
This is the ultimate recipe for Seafood Tom Yum, a spicy, savoury, tangy and umami Thai soup.
Aujourd’hui, place aux nouilles ! Le bibim guksu est un plat rapide à préparer, composé de nouilles, de kimchi, d’huile de sésame ou encore de piment et servi
Spicy Beef Bulgogi is my go-to dish when I visit Korean restaurants. I always was too intimidated to make this dish, and there are so many complex flavors. But, I am telling you now, it is super easy to make at home, and you can even use this marinate for BBQ parties in the future as well.
食事を作るのは毎日のことなので、常に考えてしまう家事ですよね。献立作りや料理が少しでもラクになるよう、この記事では「晩ごはん1週間分の献立」をご紹介しています。しかも、メインとサブが合計15分で完成するから、時短にもなって助かるはず。毎日参考にするわけではなく、1日分だけ作ってみるのもありです。そんな「晩ごはん1週間献立」を見ていきましょう。
New York Club Sandwich ist ein echter Klassiker und einfach zu machen. Schnapp dir hier das beste Rezept mit Hähnchen, Ei und Speck.
Le gyoza aussi connu comme étant ‘le ravioli japonais’ est un des mets les plus populaires au Japon. Par ailleurs, le gyoza est déjà bien présent à travers la France et est très apprécié des amoureux de la culture et de la cuisine asiatique partout à travers le monde.
This Vegan Japchae (잡채) recipe is a delicious gluten free and vegetable packed dish ready in under 30 minutes!
This non-spicy tteokbokki version called Gungjung Tteobokki is just as savory and delicious! The magic comes from the chewy Korean rice cakes infused with bulgogi and veggie flavors! A healthy quick eats that's sure to please many palettes, including the little ones!
This easy udon soup recipe takes 20 minutes (or quicker!) to make and is the definition of 'comfort in a bowl'! The thick and chewy udon noodles are cooked in an umami and sweet broth with fish cakes and topped with green onions.
These popular Korean sides dishes (banchan) are truly simple recipes you can make at home, usually served with rice in a Korean meal.
If you've always wanted to try triangle kimbap, this guide is for you! There are many different varieties that you can try, and among those here I present you with two popular varieties. Do you want to know how? Then go ahead and find out!
A popular korean sweet potato noodle stir fry packed with veggies and meat! This is a simple recipe that would be delicious as an appetizer, side dish or even a main meal!
J'adore les ramen, ces soupes de nouilles japonaises riches en parfums et garnies de plein de bonnes choses, chaque région (ou même restaurant !) au Japon en fait sa spécialité avec sa recette maison. Un ingrédient qui revient souvent dans les Ramen c'est les fines tranches de porc braisé, ou Châshû. Il ressemble un peu
Korean Banchan To Make Now! I received this request from lots of followers on TikTok to show how to make some basic Korean banchan (side dishes) recipes. Here are some of my favorites! I’m actually really happy I received this request because I’ve never had to actually write out these recipes, or write down measurements...Read More
Ramen ou nouilles de riz, on veut une soupe de nouilles pour réchauffer diner !
Beef Bulgogi is smoky, juicy, slightly sweet, and melt-in-your-mouth tender. Eat this delicious Korean dish on its own, with hot rice, or wrapped in fresh lettuce with kimchi!
Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Ready in less than 30 minutes, these 'as you like it' pancakes are sure to be the new family favourite.
This authentic dolsot bibimbap is just as good as restaurant style! For a homemade version, use a cast iron skillet instead of a dolsot pan.
The perfect easy recipe for whenever you’re looking to clear your fridge of whatever veggies you have lying around. I love having ‘chahan’ or fried rice in Japanese restaurants so decided to make my own!
This Korean cucumber salad is an explosion of spicy, tart, savory, slightly sweet and crunchy!
This Beef Bibimbap recipe puts a Korean classic within the grasp of any home cook. Our Beef bibimbap recipe takes about 45 minutes from start to finish.
“Rabokki”is what happens when you mix tteokbokki with ramen noodles. So, if you like tteokbokki (which most people do) and you like ramen noodles(I mean…who doesn’t like ramen noodles?), you will LOVE Rabokki.
