When your loved one reaches a milestone, the pressure is on to think of the perfect 30th birthday cake ideas and ensure it's one to remember. Imagine their face when you walk through the door

If you want to surprise your 26th birthday guests, here are the best 26th birthday cakes you can make yourself!

Discover over 34+ breathtaking birthday cake ideas that will transform your celebration! From show-stopping designs to unforgettable flavors, find the perfect cake to make every birthday extraordinary. Elevate your party with our collection of unique and inspiring cake creations. Whether you're looking for something classic or daring, our guide has everything you need to steal the show and create lasting memories.

Your cake is one of the most important things in your birthday party, so here are 18 unique 18th birthday cake ideas you'll love!

Japanese sponge cakes in general have a lighter and softer texture than those I find in Australia, and possibly other Western countries. The texture is almost like my Cotton Cheesecake. The most popular sponge cake in Japan is by far the Strawberry Sponge Cake, aka Strawberry Shortcake. (Watch the Video)

Rich and creamy stracciatella maqui white chocolate cheesecake. Gluten-free, vegan, and requires no baking. A perfect cake for any occasion.

Laughter is the best medicine, but bad icing is a close second.

If you want to surprise your 26th birthday guests, here are the best 26th birthday cakes you can make yourself!

Indulge in the epitome of dessert elegance with our White Chocolate Blueberry Cheesecake. This masterpiece combines rich, creamy white chocolate with the fresh zest of blueberries, creating a symphony of flavors that's sure to delight.

Soft and fluffy, subtly sweet Japanese style cotton candy cake roll. Easy to use chiffon cake recipe that doesn't crack easily while rolling.

Je vous propose aujourd'hui de faire 5 cakes salés pour l'apéritif avec une seule même base afin de gagner du temps ! J'ai pour se faire utilisé le moule 5 cakes longs Guy Demarle que j'adore (voir note en fin de recette). Je suis fan du concept du...

Two layers of soft chocolate cake frosted with mint buttercream and drippy dark chocolate ganache.

Торт Молочная девочка — пошаговый рецепт с фото. Торт Молочная девочка состоит из вафельных коржей на сгущенке, а в качестве крема — крем чиз на сливках. Простой рецепт для приготовления в домашних условиях.

When your loved one reaches a milestone, the pressure is on to think of the perfect 30th birthday cake ideas and ensure it's one to remember. Imagine their face when you walk through the door

A bakery-worthy strawberry chiffon cake made with incredibly soft and fluffy layers of chiffon sponge cake with whipped cream and fresh strawberries in every bite!

Looking for a unique birthday cake everyone will love? Here are 15 funny and delicious 21st birthday cake ideas you should try!

Discover over 34+ breathtaking birthday cake ideas that will transform your celebration! From show-stopping designs to unforgettable flavors, find the perfect cake to make every birthday extraordinary. Elevate your party with our collection of unique and inspiring cake creations. Whether you're looking for something classic or daring, our guide has everything you need to steal the show and create lasting memories.

This Matilda's chocolate cake is made with moist chocolate cake layers that are topped and filled with a glossy chocolate fudge frosting.

Karpatka, one of the most popular Polish cakes, has two layers of choux pastry sandwiched with a decadent vanilla cream filling. A dusting of powdered sugar on top resembles the Carpathian Mountains.

Soft Cake Base is a versatile and essential component in many layered cakes and desserts. Known for its tender and moist texture, this cake base serves as a perfect foundation for a variety of fillings and toppings. The batter is made from a combination of flour, sugar, eggs, butter, and milk, which are mixed to create a smooth and rich consistency. The butter and sugar are creamed together until light and fluffy, then the eggs are added one at a time. The dry ingredients are gently folded in alternately with the milk to ensure a tender crumb. Once the batter is prepared, it is poured into a greased and lined baking pan and baked until golden brown and a toothpick inserted into the center comes out clean. The cake is then allowed to cool completely before being used as a base for layered cakes or other desserts. Soft Cake Base can be used in various recipes, from classic layer cakes to intricate desserts like trifles and charlottes. It can be paired with buttercream, whipped cream, fresh fruits, custards, and a variety of other fillings and toppings to create a delicious and visually appealing dessert. This cake base is perfect for birthdays, celebrations, or any occasion where a delicate and flavorful cake is desired. Its versatility and delicious texture make it a staple in any baker's repertoire.

This Strawberry Cake is fantastic, and bursting with strawberry flavor! The cake layers are made with real strawberries, filled with Strawberry Jam, and frosted with a tangy and delicious Strawberry Cream Cheese Frosting.

Family-run Le Novelle Cake in Indonesia bakes epic fairytale cakes that look straight out of a Disney film. Some cakes are nine tiers and seven metres tall.

These daisy cupcakes are made with a soft and fluffy vanilla cake. They are topped with a flower made with a delicious and simple cream cheese frosting. They are ideal for events or to give to someone special.

Craving warm weather and something sweet? Enjoy a little slice of summertime all year long with this three layer fluffy, orange cake with zesty cream cheese frosting.

This is truly the BEST EVER carrot cake recipe. It's incredibly moist, perfectly spiced, and smothered in cream cheese frosting. It's the only carrot cake recipe you'll ever need!

Decadent Neapolitan cake with vanilla, strawberry and chocolate cake layers, plus strawberry buttercream and chocolate ganache!

Découvrez notre recette du layer cake au Ferrero Rocher, un gâteau gourmand, facile à réaliser avec le Thermomix, idéal pour un anniversaire ou une occasion familiale. Ingrédients : Pour 2 génoises : 220 g de farine 6 oeufs 220 g de sucre 24 g de cacao amer 2 sachets de sucre vanillé 2 sachets de levure chimique. Pour la crème de fourrage : 350 g de mascarpone 10 Ferrero Rocher. 70 g de nutella 120 g de crème liquide entière froide Pour la crème de couverture : 450 g de mascarpone 120 g de sucre 250 g de crème liquide entière froide 2 cuillères à soupe de cacao Pour le glaçage chocolat : 70 g de chocolat noir 120 g de crème liquide 1/2 feuille de gélatine Pour la décoration : 6 ferrero rocher 60 g de noisettes concassées Préparation : Pour la génoise: Insérez le fouet dans le bol puis mettez 3 oeufs, 100 g de sucre et le 1 sachet de sucre vanillé puis réglez 7 minutes à 37° à la vitesse 3. Ajoutez 100 g de farine, 10 g de cacao, 1 sachet de levure puis mélangez 20 secondes à la vitesse 3. Versez la préparation dans un moule préalablement beurré et farine puis cuire au four préchauffé à 180°C pendant 20 à 25 minutes. Une fois cuite, démoulez et laissez refroidir. Préparez la deuxième génoise avec le reste des ingrédients de la même façon. Préparez la crème pour fourrer le gâteau :  Mettez les chocolat ferrero rocher puis mixez 5 sec à la vitesse 8, et réservez de côté. Insérez le fouet dans le bol et mettez la crème liquide et le mascarpone puis mélangez 1 minute à la vitesse 3. Ajoutez le nutella puis mélangez 1 minute à la vitesse 3. Pour le montage : Coupez les génoises en 2 pour obtenir 4 cercles. Déposez le premier cercle, étalez la créme et saupoudrez le chocolat ferrero rocher haché puis recouvrez d’un second cercle ensuite étalez la créme et saupoudrez le chocolat haché. Renouvelez l’opération puis couvrez de dernier cercle. Préparez la crème de couverture : Insérez le fouet dans le bol, mettez la crème et le mascarpone puis réglez 1 minute à la vitesse 3. Ajoutez le sucre et le cacao puis réglez 1 minute à la vitesse 3. Étalez la crème sur le dessus et les côtés du gâteau puis lissez bien. ( gardez un peu de la crème pour la décoration. Placez le gâteau au réfrigérateur. Préparez le glaçage chocolat : Trempez la gélatine dans l’eau froide pendant 6 à 8 minutes. Pendant ce temps mettez dans le bol la crème et le chocolat en morceaux puis réglez 3 minutes à 50° à la vitesse 2. A la sonnerie ajoutez la gélatine essorée puis réglez 10 secondes à la vitesse 3. Laissez refroidir puis versez sur le dessus au centre du gâteau et légèrement sur les bords. Placez immédiatement le gâteau au réfrigérateur. Décorez votre gâteau avec le reste de crème et déposez les chocolats ferrero rocher. Décorez également la base du gâteau avec les noisettes concassées.

A rich Hungarian layered cake with hazelnut and chocolate pastry cream and hazelnut dacquoise. A gorgeous celebration cake also known as Esterhazy Torte!

Cute food for holidays and special occasions. Find recipes and tutorials to make homemade chocolate, decorated cupcakes and cakes, fun rice krispie treats, modeling chocolate decorations, savory party food, and more.