Make your own homemade flaky and buttery quiche crust with my 3 ingredient shortcrust pastry recipe. Made from just water, flour and butter, this recipe is perfect for pies, tarts and quiches.
Portable apple pies with a super flaky crust and delicious apple filling.
These homemade strawberry pop tarts made with strawberry preserves and flaky pastry are so much better than store-bought!
They’re crusty, they’re juicy, they’re easy—some of them are even savory.
Gordon Ramsay's shepherd's pie is a great British recipe. The filling for the pie is made with meat, vegetables, sauces, and spices. It is then topped with a mash and cheese. Check out the article to make your own shepherd's pie.
When made with tomatoes in a variety of colors and sizes, this elegant tomato tart becomes a showstopper on your summertime table. Heirloom Tomato
Rhubarb Custard Pie is a decadent dessert recipe perfect for a sweet summer treat. A flaky pie crust is filled with a rich egg custard and tart rhubarb for a classic pie you will adore!
Une délicieuse recette de tarte au citron meringuée réalisée d'après une recette de Pierre Hermé. La crème au citron est une merveille.
Of all the pie crust recipes we have tried, this makes the most consistent dough. It’s also a dream to roll out. Using a food processor in this recipe eliminates variability. If you have one, use it. With that said, you can do this method by hand. Directions are provided below for using a processor and by hand.
Jamie Oliver's 5 ingredient recipe for a showstopping tarte tatin.
This Cornflake Tart recipe is a nostalgic throwback to school dinners in the United Kingdom. It's a simple and easy recipe that'll bring back memories, or make new ones! We love this delicious Cornflake Tart served with warm custard. We're sure you'll be making this classic British dessert in no time!
Everyone's favorite breakfast pastry can now be yours and freshly baked! These Easy Homemade Pop Tarts with pie crust are simple to toss together and more delicious than store bought!
Unlock the ultimate Key Lime Pie recipe: perfectly tart, creamy filling with a buttery crust. A slice of heaven!
Un classique de la pâtisserie américaine, c'est la vraie tarte aux noix de pécan, pecan pie, au sirop d'érable.
A classic, French-style lemon tart made with a buttery, flaky crust and creamy, dreamy lemon curd filling.
Delicious garden fresh heirloom tomatoes seasoned with fresh garlic and thyme then layered onto a crispy flaky galette dough with parmesan and sharp cheddar cheese, baked to a golden brown perfection and topped with fresh chives and basil
Elle est jolie Myrtille, un peu sauvage aussi… Mais quand elle s’invite à table, nos papilles s’émoustillent, c’est comme des bulles qui pétillent, des émotions qui s’…
This classic All Rhubarb Pie is tart, sweet, and a bit old-fashioned in the best possible way. It starts with an easy-to-make flaky, buttery pie crust and then gets filled with a fresh rhubarb filling that is the perfect balance of sweet and tart.
This puff pastry tomato tart takes just 10 minutes to prep with only 6 ingredients and is the perfect easy appetizer or simple summer dinner to showcase all those ripe, juicy tomatoes you've picked from the garden! Frozen puff pastry makes this tomato tart a breeze to throw together!
This buttery, flaky sourdough pie crust is made with an entire cup of sourdough starter!
My gluten-free pop tarts have a flaky outer crust and a sweet cherry filling, and they're covered in a delicious gooey glaze. They taste just like the toaster pastries you remember as a kid.
