These baked sweet potato chips are crunchy, addictive and made with only three simple ingredients. Skip the store-bought chips and make these instead!
Soft and chewy sugar cookies speckled with lots of colorful sprinkles!
If you’ve never added zucchini to your baked goods drop everything you are doing and do it now! These Zucchini Brownies are unbelievably moist and rich. A chocolate lovers dream!
This zucchini bread is an easy one bowl quick bread recipe that is perfect plain or you can dress it up by adding nuts or chocolate chips!
There is something utterly refreshing about walking out to the garden and choosing a vegetable that I can turn into a muffin! These are the BEST Banana Zucchini muffins I have ever tried!
Soft and chewy on the inside with a light golden brown outside—these Easy Homemade Bagels are fantastic! Bake them up plain or with everything bagel seasoning sprinkled over the top. Either way, toasted with some whipped cream cheese, they make the perfect breakfast!
This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili.
Classic, no-bake Nainamo bars with a chocolate coconut base, custard buttercream filling, and a layer of chocolate on top. Learn how to make this iconic Canadian dessert - with or without custard powder.
Wake up to the scent of fall with an incredible batch of pumpkin muffins. With sugar and spice, these baked goodies bring a burst of flavor.
Master gluten free flours and how they work together in gluten-free baking. Can't figure out which gluten-free flour to use? Almond? Coconut? Rice? Do they all work the same? Let's take a look at the various gluten-free flours, starches, and gums, and how they work together in gluten free baking. AND learn how to make your own all-purpose gluten-free flour mix!
This wonderful baked mahi mahi is topped with a delicious seasoning blend and cooked to tender perfection.
Moist, sweet zucchini bread muffins with walnuts and dried cranberries that taste insanely good.
Seasoned with garlic and pepper, then braised in a spicy, sweet, and tangy orange honey garlic sauce, DELISH!
Seriously, these are the BEST vegan brownies. They're easy to make, perfectly fudgy, with a few key ingredients and techniques that yield a gorgeous shiny, crackly crust.
Easy, homemade vegan brownies that are so gooey and fudgy, you'll never buy store-bought again!
The only gluten-free, dairy-free delicious pancake recipe you need.
This easy applesauce muffin recipe is the only one you’ll need. It yields big bakery style muffins that are soft, moist, and packed with applesauce flavor. Perfect for Fall or anytime of the year!
Thin and delicate crepes are perfect for sweet or savory breakfasts or desserts. Easy to make and wonderful reheated, makes these crepes perfect for meal planning and prep.
Easy, healthy crispy baked beet chips. Slightly sweet and crunchy with a hint of sea salt and black pepper. The perfect guilt-free snack everyone with love! Vegan, gluten free and so delicious!
These easy homemade soft pretzels are buttery, chewy, salty, sweet and just like Auntie Anne's!
Light, fluffy and super easy homemade pancakes are the most delicious breakfast treat.
Making ANZAC biscuits is an Australian tradition and these chewy oat biscuits are easy to make with kids.
This made from scratch gluten free waffle recipe will make the best gluten free waffles you have ever had. Made with Bob's Redmill 1 to 1 Gluten Free Flour, this easy to make recipe produces fluffy waffles with crisp, golden brown edges. This recipe can easily be made dairy free by substituting your favorite plant based milk for the whole milk in the recipe.
This snickerdoodle zucchini bread is the BEST use for extra zucchini ever! Made with coconut oil for a healthy twist and cream of tartar for a traditional taste, it's the perfect snack, dessert, or even breakfast!
Moist, dense, and delicious low sugar zucchini bread that is very quick and easy to put together.
These vibrant, sweet, tender, caramelized Grilled Carrots with Balsamic Glaze add a little drama to the table. A great side dish for BBQs and potlucks.
These light, fluffy, eggy German Pancakes have become a family favorite breakfast recipe! They're EASY to make, requiring only 5 simple ingredients that are kitchen staples. Serve with powdered sugar, maple syrup, cinnamon, or even homemade buttermilk syrup for a delicious breakfast (or dinner)! #germanpancakes #pancakes #germanpancakerecipe #breakfast #pancakerecipe
Sweet potato black bean enchiladas are seasoned to perfection and baked until bubbly for a delicious and hearty vegetarian meal.
