Creamy, cheesy 4 cheese Mac & cheese
When you have a desire, for something delicious look no further than these Zucchini Garlic Bites. Picture tender zucchini blended with the kick of garlic coated in a crispy layer and complemented by the flavorful hints of Parmigiano Reggiano. Each bite takes you on a trip, to Italy embracing you with comforting flavors that are both gourmet and homey. This dish brings back memories of laughter-filled get-togethers and the pure happiness of enjoying food.
Dig out those ramekins and put them to work!
Crispy cheesy zucchini patties make a lovely change from potato pancakes during summer squash season. Serve with tomato sauce or sour cream on top.
This is the most deliciously authentic ceviche recipe, straight from the culinary capital of Peru.
You'll love these stuffed peppers, prepared Greek-style and stuffed with a perfectly seasoned meat mixture with rice and chickpeas and fresh herbs. You can prepare parts of this recipe ahead of time, and you can even freeze leftover stuffed peppers! Serve them as the main coarse or a side dish.
Love chocolate mousse but don't want to follow a ton of steps to make it? Try this two-ingredient mousse recipe that's decadent and easy to whip together!
These soft and ripable sourdough garlic knots are brushed in a roasted garlic butter sauce, making them the perfect side for any pasta dish or pizza night. The best part of this recipe as that the dough can be made in the morning and ready to bake by dinner.
Savor the classic Welsh Rarebit, a British delight featuring toasted bread smothered in a rich, creamy cheese sauce infused with beer, mustard, and Worcestershire sauce. Perfect for a hearty snack or a comforting starter! 🧀🍞🍺
These Garlic Parmesan Roasted Carrots are the perfect addition to your Easy Easter Side Dishes! Whole, peeled carrots are seasoned simply with salt, pepper, and oregano, drizzled with a little garlic oil, and roasted until tender. Finish with a sprinkling of freshly grated Parmesan and melted butter for an easy and delicious springtime side.
This Eggplant Lasagna is easy to make with simple ingredients, budget friendly and rich in flavor. Once you've tried it you know you will wow everyone, even pickiest eaters. This easy recipe is such a great option for any easy family meals that you can always count on. No one would ever taste it is entirely vegan so this made it to everyone's plates.
Start your morning right with these delightful Hash Brown Egg Cups, baked in a muffin tin. They're the perfect grab-and-go breakfast for any day of the week!
Get ready to wow with my Homemade Vegan Parmesan Cheese recipe!! With just 8 ingredients, it's easy to make, grates, and melts beautifully, and tastes so delicious! Use it on top of pizza, pastas, salads, soups, stir into sauces, or anywhere you would traditionally add a sprinkling of parmesan cheese.
Simple yet delicious gluten-free French crepes recipe that delivers the same delicate texture. This blender crepe recipe is made with only 5 ingredients and no special pan required!
Cette salade de carottes est mon dîner de prédilection ces temps-ci! J’adore qu’elle soit à la fois légère, fraîche et protéinée. En plus, elle se conserve super bien, donc elle est parfaite pour faire du meal prep avant la semaine!
Whip up these irresistible Cheesy Spinach and Artichoke Pinwheels for your next gathering! Easy, delicious, and sure to impress. Get the full recipe now and wow your guests with this delightful appetizer!
Get ready to WOW your family & guests with this Salmon Wellington - moist salmon and cheesy, sauteéd spinach all wrapped up in a flaky puff pastry! It all comes together in about 30 minutes too.
Ingredients: 2 cups grated zucchini 1/2 teaspoon salt 1/4 cup finely chopped onion 1 large egg, beaten 1/2 cup grated Parmesan cheese 1/2 cup bread crumbs
As far as steak recipes go, it doesn’t get any better than this picanha roast. With just 5 simple ingredients, you have a delicious meal that will wow your friends and family.
Cinnamon Swirl Bread is an easy, quick bread recipe that comes together quickly and is swirled with sweet cinnamon butter making it perfect for breakfast or brunch.
