These salmon croquettes are light, tasty and take less than 10 minutes to prep! Make salmon croquettes the easy and healthy way and dip them in a tangy dill and sriracha dipping sauce. Delish!

I admit it: I'm a weak-willed person with no self control and a rubber arm that can detect a dessert 10 paces away while still in the...

Recipe video above. At “posher” establishments, Mongolian Lamb arrives at the table on a hot iron plate, sizzling and spitting for theatric effect. Sizzle aside, this homemade version is a near perfect replica. Even the velveted texture of the lamb!The sauce is sweet and savoury, with Chinese Five Spice and Hoisin the dominant flavours. It's completely addictive!Also excellent made with beef - see Note 1.

Easy, speedy smash banh mi tacos are a WONDERFUL twist on the smashed taco trend. All that bright, zesty banh mi flavor, in a very fun new form. They use everyday ingredients so they're ready to slot into your weekly menu rotation and are also FAB for dinner parties.

Need help planning your dinner menu? Check out our FREE Weekly Meal Plan for Week 15! Includes 6 dinners, 2 side dishes, and 1 dessert.

Our round-up of Nadiya Hussain's best recipes for feeding a family, from savoury snacks and easy midweek meals to easy bakes.

This is an American rendition of a classic British crumpet made with buttermilk. Serve with your choice of savory or sweet toppings.

This quick and easy Crispy Sweet Chilli Chicken is the perfect weeknight dinner for when you are wanting to skip the takeaway and eat a comforting meal at home.

These homemade donairs are so easy to make and the whole family will love them! Serve them with flatbread and lots of toppings for a fun and easy meal!

They're filled to the brim with cumin-spiced lamb, shredded iceberg lettuce, and a quick homemade cucumber raita.

These weekly meal plans come with a shopping list to make your life easy! The meals are all delicious and affordable and your entire family will love them!

This is the curry paste to make Gaeng Hang Lay Moo Curry (Northern Thai Pork Belly Curry).

This simple Arroz Valenciana or Arroz a la Valenciana recipe is the perfect all-in-one dish to serve on special occasions due to its attractive visuals and amazing flavors!

This month for the Improv Cooking Challenge was to use Garlic and Rosemary. Dreamy! These two flavors go so well together. I can tell you I have even had them in ICE CREAM! It was unusual but very delicious! We grow our rosemary and many people in our neighborhood ask about it. For us it is easy to grow, but we aren't ones to try to keep it year after year. We like to grow it new each year as we don't care for the woody stalk one gets from an older plant. Here's this year's batch: We keep it in a shaded but hot place. The garlic and the basil like sharing a home together! There are two types of basil in there but I can't remember what they are. We purchase these plants each year at our favorite local nursery. This naan is super simple. I purchase pre-made naan at my local Aldi's. I think their naan is fantastic! Then I whip up this simple butter and slather it all over. Then I either grill it or broil it in my oven. The house smells amazing while it heats up and makes you drool! Easy Garlic and Rosemary Naan by Our Good Life Prep Time: 5 minutes Cook Time: 5 minutes 6079226 Ingredients (6 servings) 1 tablespoon unsalted butter 1 tablespoon extra-virgin olive oil, plus more for drizzling 1 garlic clove, minced 1 teaspoon coarse salt, plus more for seasoning Cornmeal, for sprinkling 1 1/2 teaspoons finely chopped fresh rosemary, plus a handful of small sprigs for topping 3 plain premade naan Instructions Preheat oven to 425. In a small saucepan, heat butter and oil over medium heat. Add garlic and salt; cook, stirring, until garlic is fragrant but not browned, about 1 minute. Remove from heat; set aside. Arrange the naan on a baking sheet. Brush with butter mixture, leaving most of the garlic behind. Sprinkle rounds with chopped rosemary; arrange a few small sprigs on top of each. Broil naan until golden brown, about 5 minutes. Transfer to a wire rack to cool slightly. Drizzle with oil, and season with salt. Serve warm or at room temperature. Powered by Recipage An InLinkz Link-up

Austria food is full of meat, cheese, and other foods full of carbs, like dumplings & pastries. Austrian recipes draws from this rich and diverse cuisine.

Every home cook needs a good béchamel sauce for lasagna and other recipes. This recipe makes it easy to cook the classic white sauce so it's silky smooth, not lumpy.

Chicken pieces with green papaya and healthy malunggay leaves cooked in broth with ginger. Enjoy it while its hot with white rice and a sauce of fish sauce and chili pepper on the side.

Our list of Passover dinner recipe ideas includes both classics and innovative recipes so you can truly make the holiday your own this year.

This healthy turkey burger recipe is a lighter alternative to the classic beef version, at only 331 calories per serving. We’ve served them in ciabatta rolls topped with a refreshing watercress tzatziki for an easy midweek meal to feed the family. Want more healthy burger inspiration? Try this 30-minute recipe.

Traditional Danish recipes are rooted in the peasant dishes served across the country. It was based on making use of Danish foods on or near the family farm.

These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week I highly recommend making the Chocolate Cream Dream Pie, the Proposal

The perfect hint of sweet!