Whip, grind, and blend up all kinds of delish.
The Vitamix is a versatile tool indeed.
Making Vitamix ice cream is easier than you think. We provide some basic guidelines on how to get started and what ice cream ingredients to use.
Your Vitamix blender can handle any kind of task you throw at it. You can make smoothies, milkshakes, protein drinks, and you can even juice fruits and vegetables. But when the heat of the summer becomes stifling, you may want to take on a strawberry sorbet recipe to beat the heat. The best strawberry sorbet …
This is the launching pad for many recipes, and for many of additional experiments. Everyone should know how to make a Basic White Sauce. The Vitamix just makes it faster and easier. This makes abo…
I was excited to discover this Vitamix soup recipe because it does not have any extra cooking, which makes it super easy. You can even get away with not chopping any of the vegetables. Just put the ingredients in the … Continue Reading →
Live a longer, healthier, and happier life with the help of these easy and delicious Vitamix recipes. It's never too late to nail a healthy lifestyle!
My Favorite Vitamix Recipes!
This is the perfect ice cream to make when you want basic non-dairy vanilla ice cream. It's simple, coconut-y. and infused with a vanilla flavor.
Is there anything the Vitamix can’t do? Honestly I can’t tell you how much fun we have had with ours since we had it. Vitamix doesn’t make the every-once-in-a-while margarita mixer that…
This is a great to introduce Kimchi to the unadventurous eater.
Guacamole made in the Vitamix® blender is a fail-safe way to make everyone's favorite Mexican-inspired dip.
A genius way to make classic lemon curd with a high speed blender instead of preparing it over the stove.
Copycat Macayo's red enchilada sauce tastes great and is easy to prepare.
This chocolate sorbet recipe requires two phases of preparation, but it’s still quite easy. The idea is to first blend a chocolate liquid emulsion, freeze it, and then re-blend it. No ice cream maker needed! I kept the ingredients list … Continue Reading →
A 2-bite iron-rich snack that's sticky and sweet.
A simple, decadent, guilt-free pick-me-up!
Drizzle this Creamy Roasted Walnut Tahini Dip with olive oil, paprika, everything bagel seasoning and chopped walnuts and serve with crackers or veggies!
Elevating a simple summer potato salad with homemade saffron aioli.
Ein Erfahrungsbericht zum Vitamix Pro 750. Wie er sich im Alltag bewährt und was er taugt. Tipps von einer Bäckerin / Konditorin.
The high-powered appliance can do a whole more than its standard counterpart.
Oh, hi! 👋 My name is Lindsay and I love my blender. Now repeat after me: my name is ____ and I love my blender. If this is your first time here, you
A silky, creamy homemade Nutella! It tastes just like the real thing, with a slightly stronger hazelnut flavour and the pure taste of preservative free homemade goodness. This really will knock your socks off. A must try at least once in your life!
I am always trying to use Medjool dates in more of my recipes because I love them so much. They are so sticky-sweet and amazing all on their own - they don't need much! I love blending them for raw crusts for pies and tarts, stuffing them with cashew cheese, slicing them over top salads...
A simplified version of my more complex lemon, lavender, and honey semifreddo cake, this recipe forgoes the scratch-made sponge cake for lady fingers and uses a high-speed blender to make the semifreddo. The whole thing comes together in less than 30 minutes or less, and involves no baking!
From pre- and post-workout to breakfast and dessert — we’ve got a smoothie recipe for every taste.
Here’s a new smoothie idea—fennel! Fennel is similar in flavor to anise and licorice. I found the flavor to be distinct without being overpowering. (Note that many people who dislike black licorice end up enjoying fennel.) If you’re looking for … Continue Reading →
Are healthy desserts really possible? And if they're possible, can they really help satisfy our sweet tooth? Absolutely! And because you've been...
Easy, sweet, flavorful, and delicious Labouyi Bannann (Haitian Plantain Porridge). A quick Vitamix blend that's prepared in minutes. Great for busy mornings.
You *butter* believe they're tasty.
With a shortbread-like crust and fresh lemon flavor, this Low FODMAP Lemon Bar recipe is a yummy, springtime treat!
A Mirepoix is an essential flavor base made from humble vegetables such as onions, celery, and carrots. Fundamental to many classic soups, stew, and meat dishes find out how to make, and how to use, mirepoix and quickly take your cooking to the next level!
A rich and buttery sauce that goes good on just about everything.
This beet soup recipe is made with red beets and potatoes and blended to create a rich, velvety creamy textured soup.
This vegan nacho cheese sauce is addicting and life changing!
