A Vintage Nerd, Vintage Blog, Retro Recipes, Vintage Food Recipes, Encyclopedia of Sandwiches, Retro Sandwiches
Not all 1960s food was weird. These are some of the 1960s recipes that need to make a come back. Let's throw a few cocktail parties and try these.
Don't write off meatloaf just yet.
These vintage recipes will give you the perfect taste of the 1930s.
Throw a bash that would make grandma proud with these retro recipes that we love for more than just the nostalgia!
There are certain old-school recipes that used to be really popular, especially during the Great Depression. Here are six vintage recipes.
These vintage recipes will give you the perfect taste of the 1930s.
Blancmange is a sweet dessert usually made with milk or cream, sugar, and thickened with gelatin, cornstarch, Irish moss or isinglass, and sometimes
These vintage recipes are classics for a reason. Every recipe that you'll find on this page tastes amazing.
Product description Vintage Styled Cocktail Recipe Wall Art It's Ladies' Night! This retro print features a pink vintage telephone alongside a recipe for a cosmopolitan cocktail. This art print has a grainy photo structure.pre0436-5
How to Make Strawberry Rhubarb Jam - You'll love our easy recipe for the best homemade jam, no pectin needed! Sweet and tangy strawberry and rhubarb jam is perfect to enjoy on toast or use in your favorite dessert recipes.
See how to make 25 Old-Fashioned Recipes Your Grandma Knew by Heart including biscuits, pie crust, fried apples and more!
Lamb's Fry and Bacon is a retro recipe that's full of flavour and nutrition and makes a super cheap meaty meal.
These were popular back when a gallon of milk only cost $0.82!
The 1910s featured the first phone call, Babe Ruth's Major League debut and some delicious recipes. Get a taste of America's pastime with vintage recipes for cookies, fudge, salads and more.
From cosmos to molten cakes and everything fusion, these vintage recipes will take you back to the time of Nirvana, the Hubble Telescope and rise of the Internet.
One of the last times I was at my grandma’s house she was purging a bookshelf of old cookbooks. Way back when, places like the bank and the electric company would give out little recipe booklets to their customers for Christmas when you came in to pay your bill. Now we don’t even get a “thank-you” email when we use Web BillPay….how rude. Wouldn’t it just light up your day if a happy lady from the water department came knocking with your Christmas cookbook? My Grandma got this one from the gas company…. It is positively delightful. Women like Esther Weber, Edna Kniffen, and Louise McDill created and perfected the recipes within. The booklet says they are “home economists”. They look like they know their stuff. Jelly Tots, Snow Caps, and Christmas Coffee Logs are neatly organized on the pages. Hmmmm. Coffee log? I think I’ll pass on that one. But right below the Raisin Spice Yummies, were Golden Refrigerator Sugar Cookies I made them. I made them just like Thelma Bly told me to, and then she wished me a prosperous 1952. Golden Refrigerator Sugar Cookies (Recipe also adapted from Our Best Bites) Ingredients: · One cup real butter · One cup sugar · One egg · 1 ½ tsp vanilla extract ( I used almond extract because it is much better) · 3 cups of flour sifted · 1 ½ teaspoon baking powder · ½ teaspoon salt Beat the butter and sugar together with a whisk. (If I had a Kitchen-Aid I could just turn it on here….PLEASE Santa…bring me a Kitchen-Aid!) Add eggs and almond extract. Mix. In a different bowl, sift together the dry ingredients. (Don’t whine, just sift it.) Slowly add the flour mixture to the butter mixture and combine until you have a soft dough. At this point, you are supposed to chill it for 2 hours. I roll out the dough between parchment paper to chill, (for just an hour) and then it is just ready to cut when I take it out. Either way, you roll it and cut it in whatever shapes you want. This time I used small stars for my vision of cute Christmas stars. Bake for 8 to 11 minutes or just until the sides begin to brown. You may need to cook them longer if you make the cookies thick. These cookies are buttery and delicious all by themselves. Or you can use icing on them like I did. Don’t make your own icing or frosting or whatever….use this one! Toba Garrett’s Glace’ Icing Ingredients: · One pound powdered sugar · 3/8 cup milk · 3/8 cup white corn syrup · 1 teaspoon almond extract (the extract is optional but I think it makes the cookies gourmet!) In a mixing bowl, mix the sugar and milk first. Add corn syrup just until combined. You could add a different extract for a different flavor if you wanted. Add color if desired. I ended up adding about one teaspoon more of milk to get it the consistency to dry flat on my cookie and make it easier to pipe on. If you add too much it will ooze off of your cookie but, just add more powdered sugar if you need to. Once dry, you can stack cookies on top of each other without them sticking together. I first iced my cookies with white, let them dry overnight, and then the girls and I decorated them the next morning. It was some work but well worth it! A message from Christmas Recipes 1951 to you: Why not keep the Christmas spirit all the year by baking a new Christmas cookie recipe for your family each week? They’ll love it! We, in home service, hope you will have as much fun in making our recipes as we have had in preparing them. A Very Merry Christmas and Happy New Year! Here’s where I am linking this week!
Make this year's Thanksgiving mid-century inspired.
Looking for some delicious recipes to brighten up your spring meals? This post features 1940s recipes and a menu using these recipes. From savory mains to sweet desserts, these recipes are sure to add some vintage charm to your table.
Don't write off meatloaf just yet.
The day I met Diego, I hopped in his farm truck and he drove us down a winding wooded path in Haydenville, leading to his one-acre plot of farm land along the Mill River. Riverwood Farm was in the August thick of it’s first full growing season, and it looked to be going well: tomatoes hung full an
These 1940s ration recipes are a look into the past and the struggles of rationing during WWII. Try one of these vintage desserts or dinner recipes today!
Do you want to be like a 1950s housewife? Then you need to learn what dishes a 50s housewife cooked! I've gathered a huge collection of delicious vintage 50s recipes. So check out these 50 recipes from a 1950s housewife and make some authentic 1950s meals!
English Singing Hinnies (Griddle Scones) - A delicious breakfast treat! A scone-like dough grilled on a skillet until golden brown and crispy.
Want to eat like people in the 1950s? Then you need to try this 1950s meal plan from a 1952 homemaking magazine. It's an interesting look at a 1950s diet. Meal planning has been important
There are certain old-school recipes that used to be really popular, especially during the Great Depression. Here are six vintage recipes.
The 1940s were all about making do with less—here's how.
Do you ever feel nostalgic for the Christmases of yesteryear? A kind-hearted and simpler time? Me too. With that in mind, we've gathered these Retro Christmas Foods Deserving a Comeback with updated recipes to try this year.
Download this Free Vector about Pack of retro luminous arrow signs, and discover more than 176 Million Professional Graphic Resources on Freepik. #freepik #vector #leftright #arrowsign #direction
Take a look and school lunch ideas from the 1950s. These are real tips and tricks from the 1950s including vintage sandwich filling recipes that were popular at the time.
Certain foods are able to evoke a strong sense of nostalgia, and these retro breakfast ideas are no exception. Our coffee cakes, breakfast bakes, quiches, and other recipes will transport you right back to Grandma's kitchen.
1950's Vintage recipes, images and ideas to make the food at your 1950's themed party a highlight of the evening.
20 Best Depression Era Recipes Ever~ From budget-friendly meat dishes to vegetable soups and stews, these dishes are comfort food that your family will enjoy.
If you’re a chili fan, you’re in the right place. This no-bean beef chili recipe is seriously the best! In fact, it just happens to be an award-winning chili recipe! And there’s really nothing like a good bowl of classic chili, especially as the weather cools down. It's easy to make and is perfect for game day, a lazy winter evening or really anytime!
Do you want to be like a 1950s housewife? Then you need to learn what dishes a 50s housewife cooked! I've gathered a huge collection of delicious vintage 50s recipes. So check out these 50 recipes from a 1950s housewife and make some authentic 1950s meals!