Vintage Christmas recipes can bring back memories of past Christmases and help keep family traditions alive. This year bring out some of your old favorites and try some of these as well.
We've collected some of our favorite classic Christmas cookie recipes to help you bring the vintage merriment of Grandma's kitchen to your home this holiday.
Nostalgia for the holidays? These 30+ vintage Christmas dessert recipes are sure to get you in the spirit! #VintageChristmasDessertRecipes #Dessert #Christmas #Recipes
Vintage cookie recipes for Christmas! It just wouldn't be Christmas without some of these amazing vintage cookie recipes!
Give your feast a vintage vibe with these classic cakes, cookies and candies.
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Just like Grandma (or Great-Grandma!) used to make.
Remember making quiche, Hamburger Helper and carrot cake?
English Singing Hinnies (Griddle Scones) - A delicious breakfast treat! A scone-like dough grilled on a skillet until golden brown and crispy.
One of the last times I was at my grandma’s house she was purging a bookshelf of old cookbooks. Way back when, places like the bank and the electric company would give out little recipe booklets to their customers for Christmas when you came in to pay your bill. Now we don’t even get a “thank-you” email when we use Web BillPay….how rude. Wouldn’t it just light up your day if a happy lady from the water department came knocking with your Christmas cookbook? My Grandma got this one from the gas company…. It is positively delightful. Women like Esther Weber, Edna Kniffen, and Louise McDill created and perfected the recipes within. The booklet says they are “home economists”. They look like they know their stuff. Jelly Tots, Snow Caps, and Christmas Coffee Logs are neatly organized on the pages. Hmmmm. Coffee log? I think I’ll pass on that one. But right below the Raisin Spice Yummies, were Golden Refrigerator Sugar Cookies I made them. I made them just like Thelma Bly told me to, and then she wished me a prosperous 1952. Golden Refrigerator Sugar Cookies (Recipe also adapted from Our Best Bites) Ingredients: · One cup real butter · One cup sugar · One egg · 1 ½ tsp vanilla extract ( I used almond extract because it is much better) · 3 cups of flour sifted · 1 ½ teaspoon baking powder · ½ teaspoon salt Beat the butter and sugar together with a whisk. (If I had a Kitchen-Aid I could just turn it on here….PLEASE Santa…bring me a Kitchen-Aid!) Add eggs and almond extract. Mix. In a different bowl, sift together the dry ingredients. (Don’t whine, just sift it.) Slowly add the flour mixture to the butter mixture and combine until you have a soft dough. At this point, you are supposed to chill it for 2 hours. I roll out the dough between parchment paper to chill, (for just an hour) and then it is just ready to cut when I take it out. Either way, you roll it and cut it in whatever shapes you want. This time I used small stars for my vision of cute Christmas stars. Bake for 8 to 11 minutes or just until the sides begin to brown. You may need to cook them longer if you make the cookies thick. These cookies are buttery and delicious all by themselves. Or you can use icing on them like I did. Don’t make your own icing or frosting or whatever….use this one! Toba Garrett’s Glace’ Icing Ingredients: · One pound powdered sugar · 3/8 cup milk · 3/8 cup white corn syrup · 1 teaspoon almond extract (the extract is optional but I think it makes the cookies gourmet!) In a mixing bowl, mix the sugar and milk first. Add corn syrup just until combined. You could add a different extract for a different flavor if you wanted. Add color if desired. I ended up adding about one teaspoon more of milk to get it the consistency to dry flat on my cookie and make it easier to pipe on. If you add too much it will ooze off of your cookie but, just add more powdered sugar if you need to. Once dry, you can stack cookies on top of each other without them sticking together. I first iced my cookies with white, let them dry overnight, and then the girls and I decorated them the next morning. It was some work but well worth it! A message from Christmas Recipes 1951 to you: Why not keep the Christmas spirit all the year by baking a new Christmas cookie recipe for your family each week? They’ll love it! We, in home service, hope you will have as much fun in making our recipes as we have had in preparing them. A Very Merry Christmas and Happy New Year! Here’s where I am linking this week!
Remember making quiche, Hamburger Helper and carrot cake?
These easy Teff Almond Butter Cookies are nutritionally packed and have an addictive almond flavor. Gluten-free, vegan, and refined sugar-free.
Dänische Zimtschnecken, Zimtschnecken, Kanelsnegle, Familienküche, Zuckersüße Äpfel, lecker, Chefkoch, Kochen und genießen, Dänisch backen,
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The best classic cookie recipes, straight from grandma's recipe box!
These were popular back when a gallon of milk only cost $0.82!
Vintage cookie recipes for Christmas! It just wouldn't be Christmas without some of these amazing vintage cookie recipes!
This easy vegan lentil loaf is a perfect main dish for a plantbased Christmas or Thanksgiving! Made with red lentils and lots of vegetables like carrots, peppers, mushrooms and aubergine. This recipe is super flavourful, gluten-free, oil-free, nut-free, dairy-free and will certainly be a crowdpleaser at holiday parties and gatherings!
A collection of 30 free printable vintage Christmas postcards! Beautiful detailed antique illustrations that are perfect for holiday cards, ornaments, home decor, DIY projects, and much more.
Grandma's date bread recipe was born during war rationing, when sugar was scarce, inventive homemakers looked for other ways to sweeten baked goods. Honey, corn syrup, molasses, and maple syrup were often used as sweeteners,
Three ingredients are all you need for this one-pot recipe. No wonder it’s a viral hit!
WW Rezept: Zimtschnecken-Cookies – Zimt ist für mich ein absoluter Muss in dieser Jahreszeit. Diese Kekse sind schnell gebacken und...
There are always tons of green beans at the farmers market and they're usually really cheap but we never really knew what to do with th...
This 1800's recipe for soft molasses gingerbread is very easy and requires only 6 ingredients. Sweetened only with molasses, and spiced with ginger, it's delicious.
Meet the Cappuccio family—and their old-world Italian cookie recipe that's been coveted for decades.
Only the best cookie recipes take the top spots in our contests. Take a bite out of these Runner-Ups, 1st Place and Grand Prize Winners.