This lasagna is full of garden veggies!
A chunky homemade spaghetti sauce with fresh tomatoes and veggies. This is simple to make with any large tomatoes and can be customized to your family's preferences! This sauce embraces the sweet taste of fresh summer tomatoes alongside other veggies for varied texture and flavor. A great way to use up a surplus of garden tomatoes and it's freezer friendly, so you can enjoy it year round.
The September 2010 Daring Cooks’ challenge was hosted by John of Eat4Fun. John chose to challenge The Daring Cooks to learn about food preservation, mainly in the form of canning and freezing. He c…
Wondering how to use excess hot peppers from the garden? Here's how to dry chili peppers, how to freeze hot peppers, and recipes!
This roasted tomatosauce recipe is perfect with fresh summer tomatoes from your garden. It is so delicious & easy you won't buy jar sauce again! The roasted garlic and spices add a lot of flavor and there is a natural sweetness so you don't need to add any sugar.
If you have an excess of jalapeños from your garden, I have some delicious ideas of what to do with jalapeños in order to use them all.
Fall in love with the flavors of this cheesy eggplant rollatini! No breading, no oils, just cooked eggplant stuffed with ricotta, parmesan cheese, and lots of fresh basil. Then baked to perfection with freshly grated cheese and rich tomato sauce - the most perfect, low carb, Italian dish that the whole family will enjoy.
Late in the summer, many gardeners end up with too many tomatoes! Here are 28 ways to use all those extra tomatoes from your garden.
Plant these perennial vegetables (and fruits and herbs) just once and you can enjoy their bounty year after year - sometimes for decades!
Seasonal vegetables have great taste and they are also fresh, if you eat the vegetables according to the season then your body will definitely get…
This air fryer zucchini recipe is the easiest way to get a delicious flavorful side dish on the table in about 10 minutes! Slice the zucchini, toss in olive oil, and season with a blend of your favorite dried herbs and Parmesan cheese and air fry! If your garden is overflowing with zucchini this summer, be sure to keep this recipe handy.
Passata is one of those ingredients that I always try to have in the cupboard. It's such a useful addition to so many recipes. But, if you have come here wondering what passata is, I'm
Whether you're growing okra in your home garden or buying fresh from the farmer's market, freeze fresh okra quickly and easily. It's so easy!
How to Freeze Tomatoes Fresh from the Garden Wandering […]
Wondering how to cook kohlrabi? Looking for kohlrabi recipes and more info on kohlrabi nutrition? I’ve got you covered in this how to guide.
Freezing fresh peppers is one of the easiest ways of preserving. Learn how to freeze fresh peppers easily. Preserving peppers for long term storage is simple.
If you have an excess of jalapeños from your garden, I have some delicious ideas of what to do with jalapeños in order to use them all.
Vegetable broth is a necessity in vegan and vegetarian cooking, and a great way to add in an extra bit of flavor to grains and otherwise bland components. And what better way to make it than with ZERO WASTE!
Find out a ton of great ideas to do with all the excess tomatoes your garden produces. How to preserve them and tons of great recipes!
Preserving zucchini and summer squash is a great way to cut your grocery bill. You can ferment, dehydrate, can and even freeze zucchini for the winter.
An easy, step-by-step recipe for oven-roasted eggplant! It’s tender, caramelized, versatile, and perfect every time! Just 3 ingredients and 30 minutes required.
Frozen kale works beautifully in smoothies, soups, and casseroles. We'll teach you how to freeze kale so you can stock up when it's on sale!
Broccoli is a biennial crop that can typically be grown for harvest twice a year (spring and fall). It's not particularly difficult to grow, but it does require a few simple things to have a
If you like recipes that are quick to prepare and flavor-packed, you will fall in love with this hearty Veggie Lasagna. It is the perfect way to incorporate garden-fresh produce into a luscious cheesy one-dish meal. This mouthwatering, one-dish wonder will have your family clamoring for seconds, time and again. All it takes to make it gluten-free is to substitute traditional pasta for your favorite gluten-free brand!
Whether you're growing okra in your home garden or buying fresh from the farmer's market, freeze fresh okra quickly and easily. It's so easy!
These recipes will help you use the Swiss chard you are growing in your garden or get in your CSA basket but aren't quite sure how to use.
Here's an easy step-by-step recipe for roasting perfectly tender beets every time.
