Have a lovely mid-week, my dear friends! <3 *credit to the source/owner of this photo. Please follow and like us:
Learn the best ways to cook vegetables. Knowing the appropriate cooking times to roasting, steaming, and sautéing will ensure properly cooked veggies.
Herb gardening does not need to be messy. Skip the soil with these herbs that grow in water. Here's a list of 7 herbs that do well in water. Now your kitchen will be soil free.
Ready to start fermenting your own foods? Here's 9 Tips for Successful Fermentation that have helped me along the way.
What is that white milky stuff on my fermented veggies? When is it safe to eat and when to toss it out. Troubleshooting tips for fermenting and pickling.
These simple and tasty ideas bring you fresh inspiration for easy-to-make weeknight recipes using Pace salsa!
Taking to Facebook page Feeding a Family on £1 a Day, John Dennehy, from Blackpool, reposted a list of how to store your greens - causing much debate online.
Find out how to get enough protein on a plant based diet, and which plant foods are complete sources of protein.
Cooking Tip: To Chill or Not to Chill A handy little chart for what fruits and veggies last longer and taste better when stored at room temperature vs the fridge.
Gardening is a great way to save money, get exercise, and have the whole family do something good for the home. Here are some inexpensive or free gardening hacks.
My friend Flux sent me this chart in an email. It lists tons of veggies and their healing/ preventive properties. I'm not a particularly hea...
Everything you ever want to know about freezer burn. What is freezer burn, what does it look like and how to prevent it from happening.
We gooien met zijn allen enorm veel voedsel weg en dat is doodzonde. En wat kan er in de diepvries en wat eindelijk niet? Plak deze infographic op de koelkast!
This poster is so awesome!! Quite often I see a new vegetable but am afraid to try it as I am not sure if I like it, this poster gives you an idea, it’s like friend suggestions for food! If you like celery, you may also like asparagus, chard, spinach and green beans. Such a […]
Like cilantro turned up to 11, culantro (a.k.a. recao) deserves a place in your kitchen.
Freezing tofu gives it a meaty, chewy texture that beautifully mimics chicken. We’re sharing our best tofu tips, tricks, and marinades.
Learn how to harvest and preserve herbs! Freeze fresh herbs, learn how to dry herbs, or even make herb butter to save fresh herbs for cooking!
25 stir-fry recipe combos to keep your weeknight meals exciting.
Korean Ramen Hacks | Chili Oil Jjajangmyeon | Bring a pot of water to a boil and add the noodles along with the dried vegetable packet from
This Food Saver Friday, we are talking food storage - general rules, little known food storage facts, and how to properly store produce.
Let's make healthy eating easy with fun diagrams and infographics! Learn how to portion, what to eat & delicious clean-eating recipes for you and your family!
Often in life the easiest things are the best—even when it comes to cooking. If you know how to create a delicious meal with just a few ingredients and a...
From braised chicken and noodles to buttery hand pies, there's something for everyone.
These nutrient-dense noodle bowls pack protein and fiber to keep you energized for hours.
Fermented fruits are a traditional and medicinal food. A power-packed source of probiotics, these cultured apples have a pleasantly sweet and slightly tangy flavor.
Pollen allergies can trigger reactions to fruits and vegetables. The condition — known as oral allergy syndrome — can come on suddenly and often goes undiagnosed.
Boost your gut health with prebiotics! Learn how foods like onions, jicama, & leeks can enhance gut health and support your digestive system.
