This Spaghetti Sauce is made with simple ingredients like tomatoes, herbs and garlic. In less than 30 minutes you have this family staple on the table. Perfect to make ahead and naturally vegan.
These incredibly tasty high protein low carb vegetarian meals are the perfect way to kick off your low-carb meal plan. These low-carb meal ideas and packed with protein to help keep you full longer and fight cravings. So, check out these vegetarian recipes on a high protein diet.
This Easy Baked Feta Pasta is a simple vegetarian meal on the table in 30 minutes. Made with feta cheese, cherry tomatoes, garlic, & spinach.
Vegetable broth is a necessity in vegan and vegetarian cooking, and a great way to add in an extra bit of flavor to grains and otherwise bland components. And what better way to make it than with ZERO WASTE!
This vegan meatloaf made with Impossible burger tastes JUST like your Mom's classic meatloaf. Bonus - it's simple, easy, and made in about 30 minutes!
Learn how to make PERFECT Restaurant-Style Spanish rice at home with just a few simple ingredients and about 30 minutes of your time!
This homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful!
A simple combination of veggies, beans, and spices transforms into an easy, flavorful vegetarian chili.
Learn how to make perfect crispy tofu in a few simple steps! It's easy to prepare, requires just a few ingredients, and can be oven-baked or made in the air fryer.
This vegetarian lasagna recipe is a total crowd pleaser! The easy spinach and ricotta cheese filling is classic and creamy.
This 30-Minute Baked Tofu recipe is my favorite way to make tofu! It's ultra-easy, totally customizable with your favorite seasonings, and surprisingly crispy and delicious.
Just 20 minutes to make, and only 7 ingredients, this is by far the quickest and easiest seitan recipe ever!! This vegan chicken alternative is simple to whip up and perfect to add to any meal. Crispy crunchy on the outside, and tender chewy in the middle. The perfect meaty texture to amp up any vegan meal! If you are new to making seitan this is the perfect recipe for beginners to try.
This crispy baked tempeh comes together in only 30 minutes! A perfect vegan & gluten-free plant protein to serve on salads, grain bowls, and more.
This Creamy Mac and Cheese is seriously the best you've ever tried. It is ready in under 15 minutes and made with simple ingredients that you've already have on hand. Even the pickiest kids will eat this and want a second plate in no time. A keeper that the whole family will love and no one would ever taste or guess it is entirely vegan.
Takes less than 10 minutes to make and only 6 ingredients for this healthy, dairy-free recipe.
This ultra crispy air fryer tofu is super flavorful and cooked through in just 13 minutes! Popular with kids and adults and an easy vegan recipe.
You'll love this awesome zucchini bread! It's loaded with 2 1/2 cups of zucchini, along with applesauce, cinnamon and simple pantry staples that you already have on hand and it's one of best zucchini breads we've ever had, if not the best. The texture is stunning and the cinnamon smell is quite intoxicating!
This romesco sauce is the best! This simplified romesco recipe is made with basic pantry ingredients and ready in 5 minutes. It's bold, zippy and delicious. Recipe yields about 2 1/2 cups.
Amazing vegetarian enchiladas stuffed with black beans, broccoli, bell pepper and spinach, topped with homemade red sauce. My favorite enchilada recipe! Recipe yields 8 enchiladas, enough for about 4 servings.
Chewy and perfectly spiced. Layer on a taco (or burrito) with your favourite toppings for the ultimate vegan taco. These can be made ahead and reheated making dinner a breeze.
If you like recipes that are quick to prepare and flavor-packed, you will fall in love with this hearty Veggie Lasagna. It is the perfect way to incorporate garden-fresh produce into a luscious cheesy one-dish meal. This mouthwatering, one-dish wonder will have your family clamoring for seconds, time and again. All it takes to make it gluten-free is to substitute traditional pasta for your favorite gluten-free brand!
This Simple Sauteed Swiss Chard recipe has 90 five-star reviews and 40k+ shares! This popular recipe will be your go-to Swiss chard recipe!
Sweet potato black bean enchiladas are seasoned to perfection and baked until bubbly for a delicious and hearty vegetarian meal.
Pasta alla Norma is a delicious Sicilian pasta dish with eggplant, marinara and basil. This amazing recipe features roasted eggplant, not fried! Recipe yields 4 entrée servings.
Gordon Ramsay's vegetarian lasagna is a delicious Italian dish. It's loaded with cheese and veggies. Each bite is filled with a delicious vegetable sauce flavored with tones of spices. Try this recipe now and enjoy this Italian meal.
Learn how to make this lower-carb zucchini lasagna! Every bite has the flavors of a classic lasagne but with zucchini "noodles" instead of pasta. Over the years, I've perfected this recipe so that the results are not watery or undercooked but perfectly tender zucchini noodles layered with melty cheese and rich marinara.
Easy Vegan Cashew Alfredo recipe that can be made in a blender!
Triple Berry Syrup! The perfect topping for french toast, pancakes, ice cream and more! Low-sugar and packed with antioxidants.
This Vegan Black Bean Chili takes just 15 minutes to make and is filled with all your favorite flavors along with black beans and split red lentils. It's loaded with over 50% of your daily fiber in each serving and filled with fresh flavors. This chili will fill you up and fuel you through your busy day!
