This Vegan Shawarma is JAMMED PACKED with flavor thanks to all the spices, not to mention the thick and fluffy Garlic Sauce as well!
The smokey, spicy, cheesy TEX-MEX staple, VEGAN QUESO! A Classic party dip that comes together in under 20 minutes! Super Cheesy and Easy!
A Vegan French Dip that's super meaty and delicious thanks to a savory marinade, horseradish mustard, and an au jus for dipping!
These Vegan Turkey Deli Slices are super easy and versatile. And cheaper and tastier than the store-bought version!
These Vegan Turkey Deli Slices are super easy and versatile. And cheaper and tastier than the store-bought version!
This Vegan Worcestershire Sauce is perfectly zippy and FISH FREE! Use in your favorite sauces, dressings and marinades!
A Copycat of the iconic Taco Bell Quesadillas, but Vegan and Better!
A Vegan French Dip that's super meaty and delicious thanks to a savory marinade, horseradish mustard, and an au jus for dipping!
A Vegan Shrimp Po' Boy! The Classic Sandwich from Louisiana but totally VEGAN! Another dive into vegan seafood and po'BOY is it good!
Vegan SLOPPY JOES, y'all! Call your camp friends because your childhood favorite beefy sandwich is getting veganized!
The classic McDonald's Filet O' Fish sandwich, only it's a VEGAN Filet-o-Fish, so it's more like a Filet NO Fish!
This vegan breakfast burrito is the best BREAKFAST BURRITO I've ever had, vegan or not! The flavors! The spices! TOO GOOD.
A SOLID Homemade VEGAN BURGER PATTY option, made with TVP! These are CHEAP, EASY and ready in about 30 Minutes!
You don't have to deep-fry to make perfect vegan chimichangas. This simple recipe uses classic refried beans, dairy-free cheese, and the pan-fry method to get moan-worthy crispy chimichangas with minimal oil. Serve with guacamole and salsa for a healthy alternative!
The dish made famous by Julia Child, except this Vegan Beef Burgundy has no Beef! It's still comforting and full of rich and deep flavors!
These 5-ingredient crispy roasted lentils make the perfect healthy snack or salad topper!
Vegan SLOPPY JOES, y'all! Call your camp friends because your childhood favorite beefy sandwich is getting veganized!
Turning TOFU into Vegan Ground Beef is Cheap, Easy and DELICIOUS! You can use this Tofu Ground Beef in just about any DISH!
This Vegan Chickpea Gnocchi Soup is the ultimate vegan comfort food! It's loaded with tons of veggies, and pillow soft gnocchi in a creamy, flavorful broth. It takes just 30 minutes from start to finish with simple ingredients you've likely got in the kitchen already!
Classic Mexican flavors that go perfect with chips, on tacos or a salad. Recipe from PocketChangeGourmet.com
This thick and heart Lasagna Soup is packed with fiber plant based protein. Vegan and gluten free, is a comforting a satisfying meal in a bowl!
Get your veggies and protein all in one tasty and healthy sauce! 30 minutes or less to make this protein-packed marinara sauce.
The easiest, tastiest and cheapest vegan bacon I've ever encountered: rice paper bacon! It's fast, it's easy, and it's GOOD.
This Tofu Bacon is Smokey, Savory, and CRUNCHY and CHEWY! Perfect on its own, or in a Vegan BLT or a Bacon Cheeseburger!
The easiest, tastiest and cheapest vegan bacon I've ever encountered: rice paper bacon! It's fast, it's easy, and it's GOOD.
A vegan Popeye's Chick'n Sandwich! The VEGAN version of the iconic sandwich that made everybody go wild! SO good, YOU will go wild!
Starbucks is taking their sweet time releasing plant-based options, so let's make our own Vegan Pumpkin Cream Cheese Muffins!
Seriously, these are the BEST vegan brownies. They're easy to make, perfectly fudgy, with a few key ingredients and techniques that yield a gorgeous shiny, crackly crust.
An easy and healthy breakfast choice that only requires three ingredients.
This Vegan Potato Habanero White Pizza is the perfect balance of spice and creaminess. Topped with thin potato slices and red onion.
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