Learn how to make Misozuke (Miso Tofu Fermented Cheese) right in your own kitchen with this easy step-by-step guide!
Macaroni is coated in the best creamy vegan cheese sauce and topped with buttery breadcrumbs and parmesan cheese, to make the most delicious vegan baked mac n cheese. This rich and creamy comfort food rivals the traditional mac and cheese you grew up with!
This tofu cream cheese is vegan, takes 5 minutes to make and is such a delicious dairy-free alternative to cream cheese! Perfect to slather on top of your bagels or toast!
An easy and delicious homemade vegan cheese. Red lentils are used as the base of this recipe. It is soy, oil, gluten and nut free. Perfect for anywhere you want to use vegan cheddar cheese.
10-ingredient spicy vegan cheeseball with pimento peppers and nutritional yeast! Creamy, simple to make, and incredibly flavorful! The perfect holiday dip!
This vegan cream cheese is nut free, easy to make, herby and perfect over my homemade gluten free bagels! It takes only 5 minutes to prep and you'd never know it's dairy free.
Creamy Thai coconut curry soup with marinated tempeh, rice noodles, and peanuts. A flavorful and healthy take on the traditional Khao Soi!
The best vegan karaage! This Japanese fried chicken is perfectly crispy on the outside while still juicy and flavourful on the inside– just like the real thing.
I love the combo of kimchi and cheese. I really love how versatile kimchi is and from these Vegan Kimchi Cheese & Sweet Corn Pancakes you’ll get that somewhat crisp, tangy bite from the kimchi, rich saltiness from the cheese, and the sweetness from the corn. These pancakes are inspired by my love for Korean Kimchi Pancakes or Kimchi Jeon that I wanted to add a little twist to!
10-minute, 6 ingredient vegan queso, made with chickpea flour! It is naturally soy-free, grain-free, oil-free and nut-free, plus high in protein. Enjoy it with all of your favorite Tex-Mex dishes!
How to makd Tlayudas! This healthy, lightened-up, version is vegan and GF adaptable! Feel free to add walnut chorizo, chicken carnitas or turkey chorizo! Made with a crispy tortilla, topped with refried beans, cheese (optional) cabbage slaw, avocado and cilantro.
EASY homemade vegan mac and cheese. Creamy, cheesy, and SO comforting! Ready in 20 minutes with 9 simple whole food ingredients. Gluten-free optional.
The best vegan queso recipe made with dairy free ingredients for that perfect creamy cheesy tangy flavor. It's so easy to make and loved by everyone!
This vegan and gluten-free carrot cake recipe is moist, flavorful, and tastes just like the real deal! Plus it’s topped with a soy-free “cream cheese” vegan frosting that is incredible.
Creamy and comforting - this is hands down the Best Vegan White Mac and Cheese! This only takes 20 minutes to put together and is a crowd pleaser!
Vegan Greek Sheet Pan dinner is a healthy weeknight dinner that is quick and easy to make! Colourful vegetables and tender bites of tofu are tossed in a lemony garlicky Greek-inspired seasoning. Just pop in the oven until caramelized and golden, then top with Kalamata olives and a sprinkle of vegan feta. This Greek-inspired meal is delicious served on rice or pita and great for meal prep!
A Cauliflower Mac & Cheese that is entirely vegan, gluten free and so delicious that it's out of this world. The ultimate comfort food, everyone loves this, you’ll never get bored or tired of it. It’s timeless and a winner always.
A one stop meal to get you through those busy moments. Chickpeas in spicy smoked tomato sauce with penne is easy, quick and amazing!
These protein rich Vegan Enchiladas are made with lentils and other healthful ingredients. They're gluten free, nut-free and plant-based ideal for dinner or lunch and very delisious!
I was skeptical about dairy-free sour cream because I had always loved the dairy-version, but this tofu vegan sour cream recipe is surprisingly delicious! Creamy and tangy wonderfulness!
Sprinkle this flavorful, homemade vegan Parmesan cheese on everything! It takes less than five minutes to make.
The BEST vegan pizza made with a garlic-herb crust, simple tomato sauce, TONS of sauteed veggies, and vegan parmesan cheese. Thin crust, tons of flavor, and ridiculously satisfying.
The best veggie burger must be structurally sound; must have good textural contrast; must have a flavor that's good but not overly assertive; and must hold together on a griddle or grill. To sum: the burger must not suck. These burgers, which combine nuts, grains, beans, and veggies, do not suck.
This butternut squash quiche has caramelized onions, cheese, and kale. It's a great vegetarian option for the holidays or entertaining. Quiche is make-ahead friendly - and can be served for brunch, lunch, or dinner. Leftovers taste great too! (Gluten Free option)
This vegan butter has my husband’s seal of approval, and let me tell you...the man knows his butter. It's also super easy. A vegan butter that involves less forest/animal habitat destruction? Yes, please! Creamy, easy and it's super quick to whip up. --Note-- I recommend only using soy milk, as it is noted that some other non-dairy milks may have difficulty curdling. Refined coconut oil imparts absolutely no coconut flavor. Unrefined coconut oil, however, will impart a coconut flavor. Liquid lecithin and xanthan gum can be found in the organic or bulk section of most local grocery stores.
Spiced and creamy (yet cream-less) butternut squash sauce tossed with whole grain linguine. Top with fried sage for a healthy, comforting main dish. Serve with salad or roasted vegetables to further lighten up the meal. Recipe yields 4 large servings.
This Vegan Mac and Cheese is the ultimate comfort food and guaranteed to be your new favourite recipe. It's made without cashews, there's no blending required, and it all happens in one pot! Prepare your taste buds for the best creamy vegan mac.
Make the most delicious fried cheese curds with this easy-to-follow gluten-free cheese curds recipe. This recipe has all of the delicious taste of traditional fried cheese curds without any of the gluten! A light and airy gluten-free batter made from gluten-free flour and club soda makes these fried cheese curds so crispy and cheesy!
I'll just say that TikTok influenced this Vegan Baked Feta Pasta. It was a viral recipe that is made even better by being vegan-ized.
