There are veggie burgers and then there’s vegan meat. And this homemade vegan meat burger recipe, a perfect blend of TVP and seitan seasoned to perfection, is most certainly the latter. They have an irresistibly meaty texture with a delicious flavor and a light pink center, thanks to a bit of vegan magic using beets. Perfect for the plant-based lifestyle on the go, they’re an easy recipe to make, freezer-friendly, and ohhh so satisfying!
These vegan black bean burgers are quick, easy, healthy, hearty, and flavorful! It's a wholesome recipe made with gluten-free ingredients like beans, oats, walnuts, peppers, and corn. They contain no breadcrumbs, flour, or eggs. Stack the patties between a bun with your favorite toppings!
Your beef burgers should be a little concerned.
These 10-ingredient portobello burgers are the best mushroom burgers we've ever had! It’s the balsamic-herb marinade and homemade garlic aioli that sets them apart. Sure to please plant-based and meat eaters alike!
These chickpea burgers are a hugely satisfying plant-based dinner! Crispy on the outside, they're painted with BBQ and topped with vegan bacon and spicy mayo.
These high-protein vegan burgers are simply amazing: meaty, soft, juicy, and pack 25g of protein per serving! You will never believe these are vegan!
Hearty, flavorful Vegan Sloppy Joes made with fresh, simple ingredients, naturally sweetened, and they require just 30 minutes! Savory, smoky, perfectly sweet — a delicious plant-based meal!
The "V" Word continues its celebration of VeganMoFo , the vegan month of food, with its theme "If TV Celebrity Chefs Went Vegan." Today's...
This amazingly delicious recipe for vegan meatball subs is loved by plant-based folk and meat-eaters alike!
This simple copycat Vegan Fish Burger is coated in crispy breadcrumbs and filled with a flaky and succulent fishy tofu fillet. Healthy, gluten-free and plant-based and the ideal dinner to wow your friends and family!
A healthy and incredibly tasty vegetarian and vegan alternative to pulled pork or chicken. Quick and easy to make. Even carnivores love it!
Delicious mushroom and black bean burgers have a meaty texture and rich umami flavor.
