Last night I served this end-of-summer salad from the NYT Food section with roast chicken. Crisp-tender green beans are tossed with halved cherry tomatoes, chickpeas and feta cheese for a side dish that also steps in as a filling, protein-packed lunch entree.Don’t be put off by the WW Points for this salad. I’ve given the NYT amounts in the ingredient list, but you can lower the Points by one or two by using 1/4 cup feta cheese instead of 1/2 cup and reducing the olive oil to 2 Tbsp. The lesser
With crisp greens and tender potatoes, this French-Style Potato and Green Bean Salad is a satisfying yet light salad that yields bold Mediterranean flavors. As per French tradition, it is not tosse…
Lemon Garlic Butter Green Beans and Wax Beans Skillet – So little effort, so flavorful! The flavor combination of garlic, lemon and butter of this quick and easy side dish hits all of the per…
Roasted green beans flavored with garlic and parmesan – Looking for the best way to make green beans? Our oven-roasted green beans are crispy and golden on the outside yet tender on the insid…
Roasted Parmesan Green Beans- delicious fresh green beans are roasted with a crunchy mixture of parmesan cheese and panko bread crumbs. They make the perfect side dish for any meal.
These Oven Roasted Garlic Butter Green Beans are easy to make, delicious, and healthy. Add them to any entree to make the perfect meal!
There are always tons of green beans at the farmers market and they're usually really cheap but we never really knew what to do with th...
For the most flavorful side dish, these green beans with bacon perfectly complement meats and potatoes to complete your meal.
Inspired by satly-crunchy Sichuan dry-fried string beans (gan bian si ji dou), these green beans are shriveled and browned into delicious submission before receiving a flavor bomb of garlic, red pepper flakes, and chopped capers at the very end. Resist the urge to stir the beans around in the pan, and let them take on color like you would ground meat. Patience is essential here.
This is the easiest side dish - Roasted Garlic Green Beans are a simple way to make green beans and so flavorful with lots of fresh garlic. It's the perfect holiday side dish but it goes great with any meal!
Welcome to my kitchen, where simplicity meets comfort! Today, I
This at-home version of a popular restaurant side dish tastes just like the original!
Roasted green beans flavored with garlic and parmesan – Looking for the best way to make green beans? Our oven-roasted green beans are crispy and golden on the outside yet tender on the insid…
You will love these sauteed Italian-style green beans with tomatoes and garlic. The easy recipe can be prepared with fresh or frozen vegetables.
A simple recipe for cooking Italian green beans
