Find beautiful and delicious upside-down cakes without pineapple, such as Fresh Cranberry Upside-Down Cake and Strawberry Upside-Down Cake. Get the pineapple-less upside-down cake recipes here.
Cake mix and fresh bananas are combined to create the most delicious and moist Banana Upside Down Cake that is perfect for any occasion.
Indulge in the richness of "Pecan Upside Down Cake," featuring golden syrup, brown sugar, and vanilla-infused caramelized pecans under a fluffy vanilla cake layer. Quick and easy, this dessert combines the decadence of pie and cake in one delightful dish.
You'll flip over these upside-down cakes! From retro pineapple, to apple, peach, blueberry and more, these classic comfort desserts promise maximum taste with
The buttermilk cake is moist and has just the right amount of nutmeg that accents the flavor of the peach topping. It’s an easy recipe to make for family or company. The cake part of this dessert is quick and really easy.
Try this easy, from scratch pineapple upside down cake for a sweet taste of the South. Perfect with Einkorn or all-purpose flour for any occasion.
These 20 upside-down cake recipes aren't like your grandmother's pineapple version. These use all sorts of fruits, adding a new twist to an old favorite. Photos and step-by-step instructions are provided.
Jamie Oliver Plum Upside Down Cake is one of the simplest and most tasty upside-down cake recipes. This moist and caramelized Plum Upside Down Cake is made with fresh plums, all-purpose flour, unsalted butter, brown sugar, and a blend of spices. It takes approximately 60 minutes to complete, from preparation to baking, and can serve up to 10 people. This cake is best served warm with a scoop of vanilla ice cream or even a drizzle of caramel sauce.
Explore 12 delicious pineapple upside-down cake recipes that will surely satisfy your cravings. From classic versions to unique twists, these recipes are perfect for any occasion. Whether you're a baking enthusiast or just looking to
Zesty and fruity, these scrumptious little upside down cakes are quick and easy to make. The blueberry topping looks delightful and tastes delicious!
Upside-down cakes always bring a little wow factor to baking, but this rhubarb upside-down cake brings some surprises too. It’s juicy, tart, sweet and a world away from everything you probably expect from rhubarb.
Try Caramel Pecan Upside-Down Cake, a dessert that beautifully marries rich caramel with crunchy pecans atop a cake for a taste sensation.
A spiced and tender upside-down cake sweetened with brown sugar and maple syrup and topped with thinly sliced oranges!
This upside down cake has slightly caramelized oranges baked under a soft moist base making it a deliciously fresh yet comforting winter cake
These super moist and tender peach upside down mini cakes are bursting with peaches in every bite. Easy to make, this recipe is a keeper for that indulgent peach season!
Banana Upside Down Cake is a stunning yet simple dessert. Each bite is bursting with sweet bananas and caramel. Friends and families will go bananas for this cake.
This beautiful Plum Upside-Down Cake features plums in a delicious butterscotch sauce on top of a tender spiced cake. The cake recipe is easy to make and can be used to make a variety of upside-down cakes. Try this recipe with nectarines, peaches, pineapple, and even blueberries.
A delightful cake with a caramel and apple topping, baked upside-down for a sweet surprise. Perfectly tender and topped with homemade caramel sauce.
Martha's Rhubarb Upside Down Cake is my favorite recipe to make with rhubarb. What starts out as a streusel topping becomes the crumbly bottom with a stunning mosaic rhubarb top! This deliciously sweet, tart and a delightfully spongy cake is incredible served slightly warm with whipped cream or vanilla ice cream!
An easy upside down cake recipe that spotlights a variety of summer fruits. With browned butter, fresh peaches, and honey whipped cream this is a simple, seasonal snack cake.
This is my grandma's pineapple upside-down cake! My grandma used to bake cakes and pies during the Great Depression and my grandpa would sell them door-to-door and on the street corners to support them during that awful time. This is one of my favorites.
Peach Upside Down Cake. A classic summer dessert to be enjoyed when fresh peaches are at their, ripe, juicy best. Perfect with vanilla bean ice cream.
Here’s an easy recipe for rhubarb upside-down cake that’s as pretty on the eye as it is delicious and moist to eat. As a bonus, I’ll show you my technique for forming a pretty pattern on the top!
Made with a layer of thinly sliced, ripe juicy peaches and a tender, moist vanilla cake, this peach upside down cake is equally beautiful and tasty.
My version of this iconic pineapple-upside down cake recipe is next-level — but keeps the classic pineapple ring and cherry look you know and love.
Try this luscious plum cake from star pastry chef Joanne Chang. Get the recipe from Food & Wine.
This peach upside down cake starts with a layer of fresh peaches and bourbon brown sugar caramel. The peaches are baked with a layer of moist vanilla cake, then flipped over onto a plate for a beautiful, summery dessert.
If you’re looking for a gluten-free pineapple upside-down cake reminiscent of the original classic, this recipe is it!
Peach upside down cake is a twist on a traditional dessert. It’s fruity, delicious and a great way to change up dessert.