This Paantastic cocktail is a roller coaster of flavors and it’s sure to get your Diwali party started! It’s earthy, floral and super refreshing🥰 Here’s how you can make this at home☺️ Ingredients: Paan syrup: 6 paan leaves (blanched- boil in hot water for a few seconds and add it to ice cold water) 2 Tbsps gulkand 2 teaspoons saunf 45 ml sugar syrup (cook 1/4th cup sugar with 1/4th water and boil for a few seconds) For the drink: Lots of ice 60 ml paan syrup 45ml gin 120ml tonic water Lime juice - few drops Nutmeg - sprinkle Paan leaf to garnish Process: - For the Paan syrup: Blend the blanched leaves along with gulkand, saunf & sugar syrup until nice & smooth - Strain the mixture - To assemble start with lots of ice, paan syrup that we prepared, gin, tonic water & l
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五悠 -고유 2714 & 893 😎 "토라쨩~♥ 오늘도 구해줘서 고마워~ ♥♥♥" 🐯 "아저씨.. 또 일부러 위험한 사람들한테 말 걸었지? 내가 못 올 수도 있다니까..." 😎 "하지만~ 토라쨩 한 번도 안 온적 없잖아~? 자~ 오늘의 장미~♥ 그래서 언제 사귀어 줄거야?" 🐯 "에~ 오늘도 장미는 고맙지만, 미안-!"
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五悠 고죠유지 18x5 - [악몽을 꾸지 않게 해주는 히어로]
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