These mini quiches are great for packed lunches, picnics, little ones will love them, but they are equally great for the whole family.
These simple fork biscuits are a favourite of Mary Berry's. Follow her simple recipe and enjoy your fork biscuits with a hot cup of tea.
This is the easiest no-knead skillet bread. Just mix all of the ingredients together, let the dough rise, put it in a pan and bake! You won't get your hands or counters messy!
Nothing better than hot, fresh donuts! Mandazi are African donuts that are spiced with a little cardamon, cinnamon, and coconut milk. They are delicious served with a...
Sliced eggplants stuffed with Italian cheese and spinach, then rolled up and baked until tender with loads of ooey-gooey melted cheese on top. These guilt-free Skinny Eggplant Rollatini are scrumptious, gluten free and low carb!
Tarta de yogur receta casera. Os presentamos una deliciosa tarta de yogur casera muy fácil de preparar para un postre casero que, además, es ideal para las dietas porque es baja en calorías. Este apetitoso pastel viene lleno de ventajas y seguro que puedes prepararlo en un periquete en
Breakfast Muffins are totally irresistible! These savory and delectable muffins are wonderful for a holiday breakfast. These gluten free muffins contain bacon, eggs, cheese, bell peppers inside a hash brown crust. So scrumptious!
Dié resep maak jy in minder as ‘n uur en dit is genoeg vir twee tot drie terte.
As you already know, I'm into making pancakes . And this (flourless) recipe is, surprisingly, really good. Definitely try it out. All I ask of you is to please, oh, please get some pure (and likely Canadian) maple syrup to accompany your meal. Ignore the cheap, sugary brands and get the expensive
GEBAKTE AMARULA-TERT
Flan parisien
This simple baked eggplant casserole is an easy idea for dinner. Known as “Imam bayildi” in Turkey, thinly sliced eggplant combines with canned diced tomatoes, yellow onion, garlic and herbs into a lasagna-like slab. Made using a combination of the stovetop and oven, it’s a deliciously simple, flavorful meal that is also vegan, paleo, gluten-free and dairy-free.
This recipe for traditional South African crunchies is the best recipe you will ever find for them.
These delicate crepes are stuffed with a creamy filling!
Vanilla Magic Custard Cake is melt-in-your-mouth soft and creamy. You have to try this delicious, triple layered cake. A custard-like vanilla filling separates a light, fluffy layer on top and a dense cake layer on the bottom, to create the ultimate vanilla cake recipe!
Irresistible as mini cakes, this sticky and spongy classic South African malva pudding dessert will have everyone begging for seconds.
Sometimes food can say a thousand words. Like saying sorry to your neighbour for getting the wrong tree cut down, or ‘oops – inside thought’ to a friend, or ‘thank you’…
GEBAKTE MILJOENERS KAASKOEK
Whether they're a delicious breakfast, snack or dessert, these moist Carrot Cake Muffins will be the best food you've put in your mouth all day. With smooth cream cheese filling inside and crunchy cinnamon streusel on top, I can’t decide which is my favorite part!
Homemade Eggless Whole Wheat Biscuits Recipe. Tea time biscuits baking recipe.
Need a new way to enjoy your favorite cinnamon sugar cookie? These snickerdoodle macarons are IT!
Vetkoek
Crisp Almond Cookies-a thin crisp cookie full of almond flavor I do some of my best baking late at night. Everyone is in bed, there’s nothing on TV to watch. I’ve thrown a load of laundry in the washer. So now I need to stay close so those clothes can be put in the dryer…
Recipe video above. My recipe for whipped cream that I use for "everything". It's actually Chantilly cream, the French name for whipped cream that's lightly sweetened and flavoured with vanilla. Use to decorate cakes, pipe onto cupcakes, dollop on fruit and swirl onto sundaes!⚠️ IMPORTANT: You MUST use whipping cream, not pouring cream that cannot be whipped! Check the carton label - they should say if the cream is for whipping. Some readers have had issues with the cream not whipping and I suspect that is the reason. 😢Stabilised whipped cream - To make whipped cream hold its fluffy texture and piped form for 2 to 3 days (it won't deflate or melt), stabilise it by adding mascarpone. It won't alter the flavour or texture. Other methods (like cornflour/cornstarch, gelatine) are unreliable or not as pleasant to eat.Yield - Cream doubles in volume when whipped. So 1 cup cream (250ml) = 2 cups whipped (500ml).
A simple recipe for baked mini cinnamon sugar donuts. Light and fluffy mini cake donuts tossed in cinnamon sugar. This recipe can be used with a mini donut pan or with a mini donut maker!
