The eastern part of Nigeria largely occupied by the Ibo tribe, is rich in culture, customs and traditions and one of the tenets that has survived the rage of civilization and modernization is the art of storytelling. Interesting and educative folktales wh…
New York beer company gathers ancient recipes using thoroughly modern means
A ladies trip to the Oregon Coast experimenting with open fire cooking making a fire-roasted trout accompanied by a delicious citrus gin punch.
For his French-inflected cocktail bar Roquette, Erik Hakkinen spins the Mai Tai in a Gallic direction using Cognac to balance Jamaican rum.
About to pop open that bottle after work? Check out these must-read funny quotes for wine time so you can giggle uncontrollably!
A s'more chocolate ice cream and graham cracker shake is taken to an amazing new level with homemade bourbon marshmallows brûléed on top.
Happy Friday Tribe! I’m not a big drinker, but I do enjoy a cocktail from time to time. Holidays and birthdays—for the most part. My go-to cocktail is a Skinny Spicy Margarita. Easy, simple, and delicious. You can make it yourself or just ask your bartender. Enjoy! MAKES 12oz Casamigos Reposado tequila1oz part fresh li
Baked Brie Mac and Cheese…two words…SO GOOD! Pasta shells tossed with a creamy Brie and sharp cheddar cheese sauce and baked with homemade sourdough bread crumbs. Serve as a main course, or as a side dish. The perfect holiday indulgence that both adults and kids will enjoy!
A traditional red wine sangria with a twist from a little bourbon, some tart cherries, and a whole vanilla bean!
When I first encountered the photos of “Brotherhood of the Sun”, I was completely taken. Taken by the sheer magnitude of happiness and honesty. You really can see it… honesty and happiness that is. You feel it in your bones. Every photo made me smile high with personal thoughts of who I was looking at. […]
No lemonade, just wine please 🍷😃 happy #winewednesday
Traditional panna cotta is a delicious Italian dessert made with heavy cream and sugar and thickened with gelatin.
Spritzers have the same rep as “Blush Wine” – lame 80s mom drink. Why? Well, it’s sort of a light weight choice. But here’s the thing, that’s not always bad. Sometimes, when it’s really really hot, you just want something easy, refreshing, and delicious. It’s like reaching for a Pilsner instead or a microbrewed IPA. …
You And Me, Who Is A Corrupt Man? You And Me, Who Is A Corrupt Man? Well, it is all left for you to answer. "The nature of man i...
Gatsby-era glamour in this statuesque take on the classic champagne coupe, still the connoisseur's choice for sweeter sparkling wines. Camille's saucer-shaped bowl on a slim stem showcases champagne, prosecco, colorful cocktails or even a dessert. View all Camille Drinkware Camille 8-Oz. Long-Stem Champagne Coupe Glass 3.75"Dx6.25"H Crystalline glass 8 oz. Fire-polished rim Hand washing recommended, cradle bowl when cleaning Made in Slovakia
Baked Brie Mac and Cheese…two words…SO GOOD! Pasta shells tossed with a creamy Brie and sharp cheddar cheese sauce and baked with homemade sourdough bread crumbs. Serve as a main course, or as a side dish. The perfect holiday indulgence that both adults and kids will enjoy!
Hazelnut Espresso Sandwich Cookies: a perfect treat of sinful chocolate ganache sandwiched between two hazelnut espresso cookies.
Mix up a Mardi Gras-Rita in celebration National Margarita Day and Mardi Gras. February 22nd is National Margarita Day! With Mardi Gras approaching February 25th, why not celebrate with a Mardi Gra…
It’s easy to put together this weeknight dinner recipe: linguine with sardines, fennel, & tomato, my version of a classic pasta dish, “Linguine con Sarde.”
