Diese Linsenbolognese ist das perfekte Familienessen für unter der Woche! Das Rezept ist super einfach, super gesund und einfach nur lecker. Und noch dazu ist es in 30 Minuten fertig!
Portugal is one epic country to explore and, possibly, one of the most gorgeous countries in Europe! Now, I know, that's a pretty mean feat to say but - 14 Best Places In Portugal To Visit - Travel, Travel Advice - Europe, Portugal - Travel, Food and Home Inspiration Blog with door-to-door Travel Planner! - Travel Advice, Travel Inspiration, Home Inspiration, Food Inspiration, Recipes, Photography
Stamppot liefhebber? We hebben een hele lekkere Indische andijviestamppot gemaakt. Wat het dit recept een indisch tintje geeft, de balletjes.
Fresh flavorful quick pan fried caper panzanella. Think sourdough, tomatoes, and fried capers have a party! A quick throw it together salad.
I can't tell you how excited I am to reveal my latest crochet pattern collection - making more cats with different body types is something I've had planned since I released my first amigurumi cat patterns in 2015! It may have taken over four years, but now, here at last, is AmiCats Col ...
These simple drawing ideas for kids is shadow art created with basic art supplies and the sun! Shadow art is a fun STEAM activity for kids of all ages
These coloring pages and sorting activities are fun for preschoolers to begin distinguishing between different colors. Click HERE to get the download on my blog! You Might Also Like:Falling for Math SortingFree Sorting Pumpkins CardsJelly Bean AdditionFree French Color Reference Signs
Coucou les gourmands! Voici une recette ultra gourmande qui vous rappellera les fameuses barres au chocolat, cacahuètes et caramel, mais cette fois-ci avec moins de sucre et des ingrédients de qualité et végans! Et en plus, vous n’aurez pas besoin d’allumer votre four pour
Bon, quand je poste cette recette je me rend compte que la dernière recette postée sur ce blog était également… à base de butternut ! Mais me direz-vous, qui viendra me juger ? haha. C’…
Copenhagen is a surprising city and I say that with love! It's one of those cities that feels almost town-like in its appearance but with the buzz and - 14 Very Best Places To See In Copenhagen - Travel, Travel Advice - Copenhagen, Denmark, Europe - Travel, Food and Home Inspiration Blog with door-to-door Travel Planner! - Travel Advice, Travel Inspiration, Home Inspiration, Food Inspiration, Recipes, Photography
Auch wenn zur Zeit jeder zweite seine Kürbissuppe bloggt, auch bei mir gibt es seit letzter Woche wieder Kürbissuppe.Im Herbst einfach e...
Hello ^^ Aujourd’hui, je vous propose une recette de nouilles chinoises aux légumes croquant. C’est un plat parfait pour les végétariens, simple et rapide à faire. Un vrai…
Effective ELL teaching strategies with our top 10 tips to support Level 1 students. Includes a free resource to help newcomers...
How to turn a men’s button down shirt into a summer top for a woman. A simple shirt refashion.
Hungary is a beautiful country to visit! Perched on the easterly fringes of Europe, it's one of those countries that has a surprising mix of places to - 13 Beautiful Towns And Cities In Hungary To Visit - Travel, Travel Advice - Europe, Hungary - Travel, Food and Home Inspiration Blog with door-to-door Travel Planner! - Travel Advice, Travel Inspiration, Home Inspiration, Food Inspiration, Recipes, Photography
Perched in the south of the country, Naples is one incredible Italian city to visit. Not only that, it's really easy to visit if you're travelling - 21 Very Best Things To Do In Naples, Italy - Travel, Travel Advice - Europe, Italy, Naples - Travel, Food and Home Inspiration Blog with door-to-door Travel Planner! - Travel Advice, Travel Inspiration, Home Inspiration, Food Inspiration, Recipes, Photography
Watch our helpful knit a rabbit video tutorial by Claire Garland of Dot Pebbles Knits - and download your free knitting pattern
It should come as no surprise that I like to end my days with something sweet. And this sweet thing usually goes through phases. Last month it was microwave mug cakes--scant spoonfuls of flour, sugar, and spice whisked with an egg and zapped just long enough to produce a tiny hot, spongy little cake. The weeks before that, I was into homemade dark chocolate bark studded with bits of cracked espresso beans. (Delicious, but an unwise evening snack as it usually left me up all night thinking up projects.) Now, with sunny warm days upon us, it's berries. Strawberries, in particular, washed in cold water and served alongside a bowl of tangy crème fraîche and crunchy, toasty coconut palm sugar. It's the sort of treat that seems and tastes gloriously indulgent, and yet is not something that would be out of place on the breakfast table. I rediscovered my love for creme friache just a few weeks ago when I attended a reception hosted by the folks at Vermont Creamery. For dessert, they served rich flourless chocolate cakes topped with a cloud of the silky sour cream, and I was blown away by how perfectly it worked to balance out the sweetness of the rich cake. The flavor, if you've never tried it, is a bit of a cross between mascarpone and sour cream. It's got the cultured tang you might know from yogurt or buttermilk, but there is also a very lovely sweetness like that you get from good heavy cream. And the texture is thick and a bit gooey, like marshmallow fluff. When my gifted container finished, I bought another and then a third, and then this weekend I was dismayed to find that the container was nearly empty yet again. I wanted to serve it along with dessert at the Mother's Day lunch I was preparing for my mom and mother-in-law, but I didn't have time to buy more. That's when I remembered a long ago article that mentioned how incredibly easy it is to make creme fraiche at home. I got online and found that it really was easy. As easy as whisking together good heavy cream and a few tablespoons of buttermilk or yogurt or even just some storebought creme fraiche. I happened to have a small unopened bottle of Ronnybrook cream (the best around here), so I poured it into a bowl and stirred in equal parts Greek yogurt and what was left of my Vermont Creamery container. I covered the bowl with a piece of the plastic (poking in a few holes to allow air to travel), and left it on top of the stove overnight. By Sunday morning, the bowl of cream had turned thick and silky. I was so excited that I brought it into the bedroom where Eugene was still sleeping. "Look at this! I made creme fraiche!" I exclaimed. "That's nice," he mumbled, then rolled over back to sleep. I left the room hugging my bowl then placed it in the fridge to chill and thicken a bit more. I served my homemade creme fraiche to the moms along with fresh strawberries, blackberries, and coconut palm sugar. They loved it. The bowl is nearly empty again, and I think I just may have to make another batch. This is definitely a dangerous skill to have acquired... **** Love Always Order Dessert? Let's connect! Follow me on Twitter or Pinterest, become a fan on Facebook, or sign up to receive my once-a-week e-mail updates. And if you ever need any entertaining or cooking advice, please don't hesitate to e-mail me. Thanks for reading! Homemade Creme Fraiche Recipe Ingredients 2 cups good quality heavy cream (not ultra-pasteurized) 1/3 cup buttermilk, yogurt, or creme fraiche (or a combination of these adding up to 1/3 cup) Directions Whisk the heavy cream and buttermilk together in a glass bowl. Cover with plastic wrap that's been poked several times to allow air to pass. (You can also use cheesecloth.) Leave at warm room temperature for 12 to 24 hours, or until the cream has thickened into the texture of loose whipped cream. Give it another stir, cover tightly with a new piece of plastic wrap, and place in refrigerator for at least 8 hours. It will thicken and set completely. You can now serve this with both sweet and savory dishes, or use for cooking. (Just as you would use sour cream or store-bought creme fraiche). You can also sweeten or flavor the creme fraiche after it's ready--some good additions are lemon or orange zest, vanilla beans, dried herbs, or sugar. Keeps well 1 week to 10 days when stored in a tightly sealed container in the refrigerator.
This guide to 4 days in Edinburgh has a great Edinburgh itinerary for 4 days in Scotland. There's a lot to do and see in and around the city.
Köstliches Rezept zum einfachen Speichern und Nachmachen. Jetzt entdecken!
This guide will help you plan your 3 days in Budapest. From sightseeing to restaurants and activities, it has great local tips and advice for your trip.
There are some places across Europe that just seem under-rated, not because of how popular/unpopular they are or even because of how beautiful (or - 11 Best Things To Do In Corfu, Greece - Travel, Travel Advice - Corfu, Europe, Greece - Travel, Food and Home Inspiration Blog with door-to-door Travel Planner! - Travel Advice, Travel Inspiration, Home Inspiration, Food Inspiration, Recipes, Photography
Planning a trip to Switzerland soon? Check out this list of the 10 best hikes you don't want to miss while you're here.
They didn't choose the pug life. The pug life chose them! Here are 14 reasons why pugs are the most majestic creatures.
Parfois, cela fait du bien de revenir au basique, de faire quelque chose de simple et à la fois de très gourmand. Aujourd'hui, je vous présente le cake au chocolat avec un cœur tout juste cuit et fondant ! Je ne sais plus d'où me vient cette recette,...
Pour jouer avec les trois couleurs primaires, l'artiste incontournable à exploiter est certainement Piet Mondrian. Cet artiste, né aux Pays Bas en 1872, est connu en particulier pour ses nombreuses compositions faites de lignes noires perpendiculaires...
What we like the least as knitters is having to join one yarn ball to another with bothersome knots, which later show on our projects. That’s why in the We…
Monoprinting is a lovely technique that allows printmakers to be spontaneous, painterly and experimental. This simple monoprint project produces beautiful delicate prints using a piece of scrim and an etching press. Begin with a piece of perpex, a plastic inking plate or a sheet of drypoint plastic. use masking tape to tape off a rectangle on your perspex. … Continue reading "Monoprinting with Scrim"
Starting a blog could not be easier. In this guide I will show you how to start a blog in under an hour and how to make money blogging!
My designs are always inspired by people. Like my father, I do like to people-watch. Sometimes designs are a developed concept from a toy I enjoyed in my childhood. My latest design for Inside Crochet Magazine (issue 67) is dedicated to all the little girls we know as a family. Lots of our friends have …
.... voici donc une nouvelle "bricole" pour mon futur petit-fils. Un pull/brassière avec nounours en jacquard rebrodé. Normalement le modèle ne comportait que 2 couleurs, j'ai volontairement coloré les yeux, la truffe et les oreilles pour donner plus...
Wenn man sich auf dem Dachboden genauer umschaut, kommen da wahre Schätze hervor. Nebst der alten Moppe-Kommode von IKEA habe ic...
Three easy ways to make money blogging for beginners including affiliate marketing, affiliate networks, and ad networks.
Le pain plat au yaourt ou flatbread est un pain cuit à la poêle qui allie simplicité, rapidité et saveurs irrésistibles. Il est parfait pour accompagner une soupe, une salade ou être dégusté seul.
Here are the best Instagram spots in Algarve of the most beautiful places you can visit in Southern Portugal.
