This incredibly tasty butter bean pasta combines rigatoni with lightly roasted butter beans in a decadent creamy Tuscan sauce (based on the popular "marry me chicken"). This easy vegetarian pasta will get you hooked on butter beans!

These crispy air fryer cauliflower wings are coated in a spicy sesame garlic sauce. They're easy to make, both vegan and gluten free and the perfect crowd pleasing appetizer.

This healthy 4-ingredient lentil bread is packed with protein and highly nutritious. It is filling and satiating. It's made only with whole lentils, making it grain-free and gluten-free. The recipe is also vegan, contains no oil, no flour, no eggs or dairy.

A savory Indian-inspired curry dish with creamy potatoes mixed with peas, carrots and fire roasted diced tomatoes.

After spending most of June and July working on the yard, it’s time to refocus on homeschooling. Normally we don’t take a summer break and instead take more time off in the spring and fall for plan…

This easy Vegan Mushroom Stroganoff recipe requires simple ingredients, one pot, and just 30 minutes to make. If you're a mushroom lover, this creamy mushroom stroganoff is an absolute must-try comfort food recipe!

This tomato basil tofu pasta sauce is rich and creamy but made with simple and good for you ingredients! I promise you would never know this vegan pasta is made with tofu!

Je vous propose aujourd'hui de faire 5 cakes salés pour l'apéritif avec une seule même base afin de gagner du temps ! J'ai pour se faire utilisé le moule 5 cakes longs Guy Demarle que j'adore (voir note en fin de recette). Je suis fan du concept du...

This creamy, soft polenta is a delicious side dish or entrée! Because I pulse the cornmeal in the blender before I cook it, it comes together in no time, so it's perfect for busy nights.

A recipe for perfect fluffy quinoa every time with tips, photos, and loads of ideas for how to use it!

Hungry but don't have time to cook?! These spicy peanut butter noodles are just for you. They're vegan, gluten free, easy to whip up, ready in just about 20 minutes and packed with delicious peanut flavor.

This Vegan Meatloaf is a crowd-pleasing meatless meal for everyone, even meat lovers.