It's Thursday night. You're drained from work, errands, and taking the kids to practice. You want dinner—and you want it fast. These easy dinners will get your family fed in no time!
We used this as the base for our Spicy Miso Tonkotsu Ramen. The most important thing is: don’t forget to smash! Pressure cookers are really good at cooking things quickly, but since they are so spe…
Mujadara is a comforting and delicious lentil and rice dish from the Middle East. It features boiled lentils and rice flavored with warm spices, caramelized onions, and fresh herbs.You’ll love our Mujaddara recipe because it’s easy to make with simple ingredients; it’s also packed with flavor, nourishing, and satisfying.
Not just lasagna.
Finally! A Gluten Free Baked Ziti that actually tastes good!
Chicken Rendang - amazing Malaysian-Indonesian chicken stew with spices and coconut milk. Deeply flavorful. The best rendang recipe ever!
Creamy Gochujang Pasta
This vegetarian Portobello Pot Roast recipe is quick and simple to prep, easy to cook in the Instant Pot or slow cooker, and it's full of the classic savory flavors we all love!
I used to make these all the time, and I’m not sure why it’s been so long — they are so easy, delicious and healthy! To start, head to the Asian section of your grocery store and …
Today I am sharing a recipe I grew up with, a staple in my grandparents' home, especially in the summer - Cottage Cheese Salad. Light, refreshing and healthy too! GRANDMA'S COTTAGE CHEESE SALAD Cottage cheese
This seared ahi tuna recipe is a "fancy" dinner that is deceptively easy. If you are nervous to cook this at home, I explain how to do it!
This iconic Kugel straight from the streets of Jerusalem can be made at home without burning your pots. Get our simple recipe.
The first time I ever tasted Risotto, I was living and working in Los Angeles, which means black pumps only left my feet for an average of about seven
A delicious recipe for vegan scallops made from trumpet mushroom stems. These will become a new plant-based favorite!
This Velvety Celery Root Puree is a gorgeous alternative to mashed potatoes and just happens to be bit lower in carbs. It’s silky smooth and full of nuanced flavor.
The flavors are sealed right into a foil packet with no clean up! The salmon comes out so tender/juicy. Sure to be a family favorite!
Quick and easy way to fix lasagna for dinner tonight! No need to bake for an hour, make the meat mixture and pasta separately, and serve with the cheesy yum!
Simple, delicious, and approved by both kids and adults, this baked peanut tofu buddha bowl is the ultimate weeknight dinner recipe! It's vegan, gluten free, and smothered in the most delicious creamy peanut sauce there is.
