Everything needs to be perfect when it comes time to your Garden Party, so why not plan ahead. From potato salad to tomato aspic, we have plenty of recipes up our sleeves that only get better with age and a little foresight.
Looking for some fresh recipe ideas for a ladies luncheon? Whether you are hosting book club or enjoying lunch with your besties, wait until you try these easy salad bar menu recipes for a luncheon.
This deep-dish bacon and leek quiche is the ultimate brunch recipe. No matter how big your brunch crowd is, this deep dish quiche is sure to fill everyone up.
Everything needs to be perfect when it comes time to your Garden Party, so why not plan ahead. From potato salad to tomato aspic, we have plenty of recipes up our sleeves that only get better with age and a little foresight.
Easy Make Ahead Afternoon Tea Sandwiches plus pro tips, recipes, presentation ideas and more. Everything you need to know for your next afternoon tea.
An Afternoon Tea isn't complete without savory bites. Along with tea sandwiches, scones, clotted cream, preserves and tea cakes, a well-rounded Afternoon Tea serves a smidgen of savory bites as well.
It's eggs-actly the lunch you are after.
Finger sandwiches are the first course in an afternoon tea party. Find the perfect recipe from this list of decadent finger sandwiches.
These ladies luncheon recipes are elegant enough to keep the occasion special, but relaxed enough to keep the gathering fun.
Specks of orange zest and cranberries What do I like about these scones? They are buttery, crumbly, moist and my kitchen smells like Christmas as they bake. The addition of orange zest + cranberries = smell of Christmas time. This is a one bowl recipe and mixing was done using hands, therefore washing up afterwards was kept to a minimal. The scones can be made ahead and freezes well. As the ingredients are simple, using good, quality butter and cream is vital. Good quality ingredients will result in a good bake and delicious scones. Orange, Cranberry Cream Scones [Print Recipe] Adapted from American Test Kitchen Cookbook (makes 9 pieces of 4 inches round pieces) Ingredients: 280g/(2 cups) all purpose flour 15g/(1 Tbsp) baking powder 40g/(3 Tbsp) sugar 3g/(1/2 tsp) salt 80g/(1/2 cup) dried cranberries, diced zest of 1 orange 70g/(5 Tbsp) unsalted butter, cold and cubed (at least 83% butter fat) 200 - 220 ml/(1 cup) cold heavy/whipping cream (35% - 38% butter fat) Steps to scones: In a large bowl, measure the flour, baking powder, sugar, orange zest and salt. Whisk the flour mixture with a wire whisk to uniformly combine the dry ingredients. Incorporate the ice cold, cubed butter into the flour mixture by rubbing or smearing the butter between your fingertips (between thumb, index and middle finger) as you toss them around in the flour mixture. Work fast rubbing through all the big lumps of butter and the mixture should resemble coarse bread crumbs. You can use 2 butter knives to carry out this step instead of using your fingers. Mix in the diced cranberries. Stir in the cold cream with a spatula or fork until the dough comes together. Transfer the dough onto the table top and give it a few gentle knead (less than 10 kneads) to make it come together as a dough. Lightly flour the surface of the table top and press the dough into a 3 - 4 cm thick round disc. Lightly flour the surface of the dough and the 4 cm diameter round cutter and cut into pieces. Place the cut pieces, spacing them 3 cm apart, onto a baking sheet lined with baking paper. Press the remaining scraps together and cut more pieces until the dough is used up. OR you can use a knife to cut the scones into 10 equal wedges if you do not own a cookie cutter. At this stage, the scones can be frozen and stored in an air tight container for up to a week. Just bake them frozen but you need to add 3 - 5 minutes of extra bake time if doing so. Space the scones 3 cm apart and bake in a preheated oven at 220 degrees C or 428 degrees F, on the middle rack of the oven, for 12 - 15 minutes or until the tops are lightly golden brown. Note: To get the scones to rise high and mighty, flour the cutter well and with a swift downward motion press the cutter into the dough. Do not twist the cutter as you push it into the dough as this will hamper the rise of the scones. Share the recipe: Facebook: https://www.facebook.com/incookiehaven?fref=nf or Instagram: incookiehaven
Colorful and crustless, our tea sandwich ideas feature an array of vegetarian fillings. They're easy to make and perfect for your next party—whether it's a tea party or a cocktail hour.
These homemade flavored iced tea recipes give you a lot of variety for tasty variations! Perfect for hot days, family-get togethers and parties!
This collection of easy Tea Sandwich Recipes includes plenty of ideas that are perfect for parties, picnics or quick snacks!
Don't worry, there's still cream cheese involved. 😉
11 Amazing Pear Dinner Recipes ideas to make a meal out of. Combine chicken or salads with pears and make a fiocchetti recipe to.
Blueberry Muffin Smoothie tastes just like the baked good — minus all the sugar and flour! This healthy, gluten free smoothie is a real treat.
Hard boiled egg, tomato, green onions, lettuce and mayonnaise create a true taste of Ireland in these savory sandwiches.
These bite-size, crustless colorful mini quiches are filled with cheddar cheese, broccoli and red peppers. A delicious and colorful addition to any meal and also perfect as a party appetizer.
Very attractive looking appy! and good too. Had some ladies over for a "crafty evening", making little Christmas thingies, the spirals went over big, and the ladies took the recipe, from "Women's world".
These impressive little appetizers are fantastic for a number of reasons. They come together quickly, making them perfect for entertaining. Beautifully colored, taste great and still have essential nutrients. A standout dish for a party, placed strategically next to a meat side dish, it is quite refreshing.
Skip the coffee shop sous vide egg bites and make this Mini Quiche Recipe instead. Tucked inside a pastry crust, try all four flavor variations of this freezable egg breakfast recipe.
***It's not often that a recipe is worthy of re-posting. I think I've only done that once or twice in the entire time I've wr...
If you like sandwiches and you like cake, then it only stands to reason that you will enjoy this Swedish sandwich cake tutorial from Panini Happy.
Here are 7 tasty peach recipes your family will love including an easy peach cobbler recipe, peach tea and more! Delicious and refreshing!
These Asparagus and Cheese Mini Tarts are an easy, favorite treat for afternoon tea, brunch, or any time asparagus is in season. A simple tart that’s minutes in the making.
The perfect dish for any special brunch or luncheon! Quiche Lorraine is a savory egg custard baked in a pie crust with crisp bacon, scallions, and Swiss cheese. Make it in 1 hour with refrigerated dough!
A classic lemon curd recipe belongs in every bakers repertoire. Five basic ingredients turn your favorite citrus into a creamy, sweet spread you can use in almost any recipe, from buttered toast to layered cake.
Looking for the best Croque Monsieur recipes? We have a list of 15 best recipes for you.
The best cucumber sandwich recipe I've had. Makes 7 regular sandwiches or 21 small crustless English Tea Cucumber Sandwiches.
