These Vegetarian Quesadillas are the best quick weeknight dinner or lunch! Filled with black beans, sweet potato and avocado these are healthy and delicious!
I was trying to come up with a clever name for this smoothie that would sound less, I dunno, intimidating or strange. But in brainstorming kitchy smoothie names I came to the realization, that I want the world to know how amazing zucchini is in smoothies. It provides a creaminess that is so conducive to...
From hidden gems to roadside stops, these are the best food trucks in Oahu serving top-notch food that’ll make your mouth water. So grab your friends or
Vegetarian Crunchwrap Supreme is the meatless and tastier version of Taco bell’s famous creation, crunchwrap supreme. Its a hexagon like shaped grilled wrap loaded with Mexican flavors. It is crunchy, chewy, soft and super delicious!! You are going to love this promise!!
Cebolada to duszona cebula z dodatkiem przypraw i przecieru pomidorowego. Przepis pochodzi z kuchni portugalskiej. Ceboladę podaję jako dodatek do mięs i ryb. Do duszonej cebuli można dodać pokrojoną w kostkę kiełbasę lub wędzony boczek - wtedy podaję ją z pieczywem. Inspiracja Cebolada Składniki: 4 łyżki oleju 1 łyżeczka masła 3 duże cebule 2 łyżki koncentratu pomidorowego (lub gęstego przecieru pomidorowego) 2 łyżki octu winnego 2 łyżeczki pieprzu ziołowego 1/2 łyżeczki słodkiej papryki 1 łyżeczka cukru 1/2 łyżeczki suszonego majeranku sól pieprz 1. Cebule obieram i kroję w półplastry. Na głębokiej patelni lub w rondlu rozgrzewam olej z dodatkiem masła. Na rozgrzany tłuszcz wrzucam posiekaną cebulę, lekko solę i smażę do zeszklenia. 2. Następnie dodaję koncentrat pomidorowy i ocet. Doprawiam do smaku przyprawami i ziołami. Całość duszę kilka minut na niewielkim ogniu pod przykryciem. 3. Podaję jako dodatek do mięs i ryb. W wersji z kiełbasą lub wędzonym boczkiem podaję z pieczywem. Smacznego! :)
When you need a quick and easy weeknight dinner, this Tofu Cabbage Stir Fry is all you need. Spiced and sauteed in a savory sweet sauce and ready in 20 minutes.
Layers and layers of delicious goodness!
You may have seen the viral Cracked Latte, but you need to try this version by @mymanabites. This beautiful and delicious drink combines the rich flavors of melted chocolate, creamy milk, and shots of espresso, all served over ice for a refreshing drink.
Un fond de tarte sans gluten, avec seulement 2 ingrédients : du quinoa et de l’œuf. Pour vos quiches et tartes salées, une texture et des saveurs intéressantes qui changent !
Prepare to embark on a culinary adventure that brings together the rich and savory flavors of birria with the comforting allure of enchiladas. Birria Enchiladas are a delightful fusion dish that marries the tender and flavorful elements of birria with the classic charm of enchiladas. Get ready to experience a symphony of tastes that pays homage to traditional Mexican cuisine while adding a unique twist that's sure to impress.
This Vegan Meatloaf is a crowd-pleasing meatless meal for everyone, even meat lovers.
Everything I know about Perth Food Markets: Go With Gabbs to Freemantle Market, Scarborough Night Market & the twilight food market in CBD!
Taco Tuesday has been a huge hit in our house for a while now. I love how versatile tacos are! There are so many different fillings to choose from and we can pretty much make a meal from whatever we've got in the fridge. From time to time we like to experiment with a new taco recipe, but we have a few staple favourites here. These Taco Tuesday recipes are ideal for all kinds of occasions, whether you're just cooking for the family or you've got guests coming round - there really is something here for everyone.
Change up pizza night with poppable, gluten-free Mini Pizza Quinoa Bites!
Fresh ingredients, plant-based protein and Mediterranean flavors blend together in Sun Dried Tomato Chickpea Burgers! Gluten Free + Vegan
Giovanni’s Shrimp Truck was the first “restaurant” that I wrote down on my list of “Food Places in Hawaii“. Before we had even bought our plane tickets I had already decided that I needed to eat there. That’s what foodies do… we plan vacations around food haha. I forgot to sign my name! Well actually…
This traditional Polish white borscht, or barszcz biały, is a tangy and hearty soup perfect for any occasion. Enjoy it with fresh herbs and your choice of toppings.
Spaghetti bolognese is a delicious one pot Italian dish in which spaghetti is cooked in a rich homemade bolognese sauce that is bursting with the Italian seasonings.
