All the flavor of juicy dumplings, without the faff and in a fraction of the time. Switch up your taco night with these super speedy, super easy smash dumpling tacos. Just press your dumpling filling onto mini tortillas, pan-fry, load up your toppings then drizzle with chilli oil and dumpling dipping sauce.
Birria is a traditional Mexican stew that is deeply flavorful and aromatic, often made with goat, beef, or lamb. This dish is slow-cooked to perfection, resulting in tender meat that is infused with a complex blend of chiles, spices, and herbs. Birria can be served as a stew or used as a filling for tacos, especially popular as birria tacos, which are often dipped in the savory broth.
This easy red cabbage and carrot slaw is tossed in a spicy and creamy dressing — perfect for serving alongside tacos.
Don't miss out on the ultimate tortilla guide. Uncover Cafe Rio's tortilla recipe for success and savor the authentic flavors in every bite.
Don't miss out on the ultimate tortilla guide. Uncover Cafe Rio's tortilla recipe for success and savor the authentic flavors in every bite.
Kefir tortillas are a fun and delicious way to use up an abundance of kefir. Learn how to make this simple cast iron skillet tortilla recipe, but be warned: you won't want to buy the ones from the store anymore!
These copycat Taco Bell chalupas are better than the fast food favorite and loaded with all your favorite taco toppings! Using a homemade fried dough "boat" to house delicious taco meat, cheese, and lettuce, these chalupas will quickly become a family favorite.
This creamy cashew queso is a delightful plant based recipe that tastes just as good as the real thing! Made with raw cashews, nutritional yeast, lime juice, and your favorite salsa. After soaking the cashews, it comes together in just 5 minutes and is delicious served warm with tortilla chips or as an addition to taco night. It is vegan, gluten free, Whole30 compatible, and paleo friendly, too!
This Birria Tacos Recipe made from tasty and tender meat have a spicy kick and are full of so much delicious flavor. They're all the rage right now and you won't be able to stop at just one.
Copycat recipe of the Torchy's Tacos Democrat Taco - also known as "the best taco EVER" according to my family of taco eaters.
These are the best Vegan Carnitas! They're made with king trumpet mushrooms and have the best texture and flavor! They're easy to make and go so well in tacos, burritos, nachos and more! These vegan carnitas tacos will be a huge hit at your next vegan taco night. Even mushroom haters love these! #vegancarnitas #carnitastacos #vegan #dinner #tacos
Easy Birria Tacos Recipe is the perfect comfort food to serve your family and friends on your next movie night or dinner! It's simple yet so tasty and delicious that they will surely be back for more.
Rick Stein's Tortilla Soup, as seen on his BBC series The Road to Mexico, makes for a light but warming supper with flavours of chilli and tomato and topped with avocado.
Cauliflower Spanish Rice is the best side dish to any of your Mexican dishes! So simple to make with only 20 minutes of total time. Paleo, Vegan, Keto, and Whole30.
Ree Drummond's Mexican rice is the perfect side to Tex-Mex classics like enchiladas, tacos, and quesadillas. This recipe is easy to customize as your own!
This is far from a traditional chalupa, but by golly we are gonna make it better.
This sauce is creamy, cheesy, perfection! It is my favorite sauce to top my Mexican food with or to dip my chips in!
These easy Vegetarian Birria tacos are a tasty and healthy alternative to traditional meat tacos, and are made with fried pinto beans. If you're a fan of traditional tacos but want to try something new, vegetarian birria tacos are an excellent choice. You can also make them Vegan by adding a vegan cheese as it's replacement.
