Grilled General Tso’s Cauliflower Kabobs – A crunchy-sweet twist on a take-out favorite. These General Tso’s Grilled Cauliflower Kabobs are on the healthier side and are pretty ap…

The BEST Sweet Potato Fries Recipe! | Gimme Some Oven: This Baked Sweet Potato Fries recipe is ultra-crispy, easy to make, perfectly seasoned, and guaranteed to disappear pretty much...immediately. :)

General Tso's Chicken is the popular American-Chinese Restaurant food we love to order! Breaded sweet fried chicken pieces are so close to sesame and orange chicken only its not as spicy or sour! It's better-than-takeout and super easy to make!

A gluten free and vegan version of your favorite childhood cookie. These chocolate sandwich cookies are a family favorite!

Super easy and versatile Korean dipping sauce

Tender, juicy shredded chicken, onions, peppers and garlic make a hearty, savory filling for our easy chicken empanada recipe.

I think we can all agree that bacon is pretty irresistible as is. That crispy, crunchy texture and smoky flavor can liven up breakfast plates and add an extra oomph to salads and sandwiches. Which is precisely why it’s time to up the ante on your next batch of bacon with the help of a few rich, sweet, spicy, and savory upgrades. Even though it doesn’t necessarily come with a mild flavor, bacon is a total blank canvas.

UPDATE 4/5/21: Due to a lot of feedback about these scones having too much flour and being way too dry, I recently placed this recipe on private until I had some extra time to retest the recipe. However, I have also received quite a few e-mails from some you who have made it before asking for the recipe! So, as of right now, the recipe is unchanged. I will update this post again when I have gone through it myself, but if you've made it before and enjoyed it, here you go!

This bake-and-sear method is my new favorite way to get really crispy roasted sweet potatoes. I top mine with Greek yogurt, avocado, and herbs.

Garlicky, sweet, and sticky, this honey garlic salmon recipe will be your go-to for a quick and healthy dinner. It's one of the best salmon recipes that takes only 15 minutes to make but tastes like it's straight out of a fancy restaurant!

The very best Garlic-Parmesan Roasted Cauliflower recipe that pairs well with ANY entree or protein. Minimal ingredients yet with big flavor, it will impress even the biggest veggie skeptics.

This Miso Salmon recipe is sweet and savory, but perfectly balanced, and best served with white rice and blistered veggies. Broil fresh salmon fillets after a quick marinade, making this easy enough for weeknights, but special enough to impress friends and family! Dairy-free, Gluten-free (with slight adaption)

La moda del Cheesecake sbarca non solo nelle pasticceria ma anche nelle cucine degli italiani, ecco a voi la cheesecake salata ai fichi!

KETO CREAM CHEESE SNICKERDOODLES Let's face it, cream cheese is good in pretty much anything... So when you add it to already delicious cookies...you get heaven on earth. *Disclaimer: This post contains some affiliate links.

Oven Roasted Green Beans

These kid-favorite Sweet Spinach Muffins are packed with spinach, creamy banana, cinnamon and honey and are so soft, fluffy and moist that they are perfect for babies, toddlers and kids and even adults!

A family-friendly Mexican-inspired enchilada casserole recipe, that's as tasty as it is healthy. This Sweet Potato Black Bean Casserole is vegetarian and gluten-free, but can also be easily adapted to include meat.

Mini BBQ Cheddar Meatloaves are flavored with melty cheddar cheese and sweet BBQ sauce. This tasty twist on classic meatloaf is a hit with my family!

Oven Roasted Green Beans

These easy homemade soft pretzels are buttery, chewy, salty, sweet and just like Auntie Anne's!

It’s amazing how meaty this tropical fruit is. Other than a slight sweet taste, almost like pineapple, the jackfruit is pretty much a blank canvas so you can use whatever spice and flavor panels you like best – Indian, Mexican, Chinese, whatever.

This is the best ever vegan cornbread recipe that is soft, sweet, moist and crumbly! Easy to make and perfect with a bowl of hot soup!