This Ridiculously Easy Easy Press-In Tart Crust is buttery, crisp and perfect for both sweet and savory tarts. Stir it up in less than 5 minutes, no mixer or food processor necessary!
A rustic tart or galette filled with ripe, fresh peaches and raspberries.
This crostata or galette is made using fresh blueberries and a flaky pie crust.
Our rustic peach tart recipe has the most amazing crust on the planet—and the filling isn’t bad either! It's easy to see why this is such a popular recipe.
A delicious galette starts with a buttery galette crust. This is my go-to galette dough recipe that I use for both sweet and savory galette recipes.
Every cook needs a good dessert recipe that can be whipped up anywhere. This peach tart is that recipe. To make it all you need is a knife, a bowl, and a pan.
With a crunchy coconut-almond shortbread crust and a creamy, light key lime filling, this easy, make-ahead Key Lime Crunch Tart is ALWAYS a hit!
A delicious galette starts with a buttery galette crust. This is my go-to galette dough recipe that I use for both sweet and savory galette recipes.
Peach galette is an easy and delicious summer dessert.
They’re crusty, they’re juicy, they’re easy—some of them are even savory.
This delicious mary berry crème pâtissière tart is prepared using plain flour, icing sugar, butter, eggs, and raspberries. This delightful raspberry tart recipe offers a perfect dessert option that takes about 90 minutes to prepare and can serve up to 8 people.
A fresh Strawberry Galette is a joy to make (and eat!) This rustic strawberry tart is easier than pie and so much more delicious.
This pretty nectarine galette combines a flaky, rustic pie crust with cinnamon and vanilla-spiced nectarines. Easier than pie yet just as delicious, this simple summer dessert comes together with a few simple ingredients and easy steps and can be adapted to whatever seasonal fruit you have at hand.
It's been a week since I've returned from my holiday in France. I'm still sorting through the photographs, setting aside a picture here or there to share with you. The jet lag has passed and the normalcy of life is returning, piece by piece. I adore travel and the ability to explore the intricacies
Blueberry galette is a fruit dessert with juicy, fresh blueberries and lemon zest baked into a buttery, flaky crust. This French dessert recipe is easy to make for a beautiful, impressive, and delicious treat!
This blackberry galette is bursting with seasonal flavor. If you’re a beginner at working with pie dough, galettes are a great place to start! They’re super easy to shape.
Buttery, flaky galettes filled with red wine-soaked fresh cherries.
The great thing about a blueberry galette recipe? The more rustic (read: messed up) it looks, the better. Novice bakers, this one’s for you.
