A tasty casserole the entire family will enjoy. Make ahead instructions included in this easy recipe that is perfect for back-to-school dinners. It's an excellent menu choice for this busy time of year!
A cheesy comforting casserole that you can enjoy guilt-free, chockfull of veggies and whole wheat tortilla. You can’t beat that!
This classic Mexican breakfast dish is made from crispy tortillas mixed with eggs, tomatoes, onions, and jalapeno.
Ridiculously easy, inexpensive Mexican pozole (posole) recipe that is sure to impress with pork, hominy, green chilies, and a twist of lime.
This vegan crunchwrap is INSANE! You can stuff this bad boy with whatever you like - I made it with sofritas tofu and cashew queso. SO GOOD! Favorite vegan recipe to date.
Gluten Free Mexican Pizza Mexican Pizza is a low carb and gluten free twist on traditional pizza with all the flavors of a taco.
Pupusas de Queso are traditional Salvadoran corn cakes filled with gooey cheese and optionally refried beans, making them a beloved staple in Central American cuisine. The dough, made from masa harina, achieves its perfect texture with the addition o
This cozy and comforting soup is filled with veggies and tender miniature meatballs known as albóndigas in a delicate and intoxicating broth. Its perfect for warming you up AND helping you achieve all those New Year's resolutions.
Vegetarian Black Bean Enchilada Casserole Recipe - Simple ingredients with brilliant flavor and a little heat make this vegetarian dish a must.
These Easy Baked Mexican Meatballs are packed with roasted poblanos and cilantro, and served in thickened enchilada sauce! They are perfect with rice and beans for an easy weeknight dinner, or served with toothpicks as a cocktail or game-day appetizer.
Discover the mouthwatering delight of homemade Chi-Chi’s Baked Chicken Chimichangas with this easy-to-follow recipe. Packed with seasoned shredded chicken, gooey melted cheese, and zesty salsa, these crispy chimichangas are sure to become a family favorite. ... READ MORE
This cilantro lime rice is one of our favorite sides for tacos and other Mexican recipes!
This Mexican street corn kale salad is the perfect summer side dish! Tender massaged kale is loaded with fresh corn, cotija cheese, onion & avocado all tossed in a creamy cilantro lime dressing & topped with crushed tortilla chips!
A simple meatless and gluten-free meal that’s packed full of Mexican flavor!
