From mouth-watering southern BBQ ribs to authentic jambalaya, there are plenty of southern recipes to choose from including main entrees, sides, & desserts
When Edna Lewis's The Taste of Country Cooking came out in 1976, this southern chicken-and-onion sauté became a staple in the Guarnaschelli household....
Southern food is comfort food, and these scrumptious southern casseroles will satisfy your down-home cravings.
If you’ve ever lived in the south, you know we love our cornbread. Now, you might be tempted to buy yours from a store in one of those little boxes, but Don’t Do It. It’s way too easy to make this simple southern cornbread, and your family and guests will love the delicious taste of homemade. Enjoy!
This gorgeous chicken dish is one of those regional classics that many natives either grew up eating all the time or have never heard of before—but no one should miss out. It originated in the Lowcountry, that sunny area around Charleston and Savannah known for deep ports, salt marshes, and excellent cuisine.
The influence of renowned Southern Chef Edna Lewis is still felt at Middleton Place, where she was the resident chef for several ye...
Okra and Shrimp StewSERVES 8 TO 10If you can find medium shrimp (41 to 50 per pound), use those and leave them whole. Look for meaty ham hocks. If you buy…
Roll up your sleeves for something truly southern. Blackberry pie with fresh whipped cream--make yours with a refrigerated pie crust and frozen berries if you're in a pinch.
Our best belly-stuffin', soul warmin' southern recipes. Think chicken-fried steak, biscuits and gravy and plenty of pie.
If you're craving a comforting and flavorful dish that's both satisfying and easy to make, look no further than the classic Country Fried Chicken. This Southern favorite is known for its crispy and golden exterior, juicy and tender meat inside, and a perfect blend of flavors that will leave your taste buds dancing. In this article, we'll take you through a step-by-step guide on how to prepare this delectable dish that's sure to become a staple at your dining table.
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A major shortcut is built right into this Rotisserie Chicken Noodle Soup recipe that's sure to bring comfort any time of the day. Ready in just 30 minutes, this chicken noodle soup is perfect for cold days.
Real Southern gravy is rich, creamy, and an important part of the Southern food pyramid. It should be smooth as silk and rich as a Houston oil tycoon. Serve it hot over biscuits, potatoes, meat, or bread. See notes for variations. Easy beginner recipe.
Welcome! I'm Samantha Skaggs: blog creator, recipe developer, writer, photographer. I'm also a wife and mom of 3, making 5 hearts in our home!
This fresh Southern peach cobbler recipe features a soft flaky crust with juicy peaches and will be a classic favorite during the summertime or all year round.
Southern style country gravy made with all plant-based ingredients!
Everyday recipes, backyard homesteading, canning & preserving our own food, and living a simpler, more self-sufficient life in the city!
From pear salad and tomato pudding to vinegar pie and bacon crackers, we're more than ready for these old-school classics to make a comeback
Are now called something else...because I can't handle a controversy
Southern cornbread is crispy outside, tender inside and ready for all of your favorite cold weather dishes.
Stewed Potatoes are a comforting and creamy side dish featuring tender potatoes simmered in a rich, buttery sauce. This versatile dish can be customized with added flavors like bacon grease or cheese, making it a perfect accompaniment to any meal, from roasted meats to fresh salads.
