Welcome to the ultimate guide to healthy snacks! Whether you're looking to satisfy a mid-afternoon hunger pang, refuel after a workout, or simply indulge in a
Addictive, crazy, out-of-this-world delicious ... I'm keeping this one short because there's not too much else to say .............. and I must admit, I'm a bit tired after spending a wonderful weekend with these five little cutie pies (and their mommies and daddies). Not too tired though to come home and make these amazing Candied Balsamic Rosemary Walnuts. The idea for them has been rolling around in my head for a while now. When I saw my daughter's prolific rosemary bush, well, that did it! I cut myself a huge bouquet. Once we were home and unpacked, the beautiful rosemary
Welcome to the ultimate guide to healthy snacks! Whether you're looking to satisfy a mid-afternoon hunger pang, refuel after a workout, or simply indulge in a
A delicious and healthy snack of chickpeas roasted with garlic, herbs and parmesan
Welcome to the ultimate guide to healthy snacks! Whether you're looking to satisfy a mid-afternoon hunger pang, refuel after a workout, or simply indulge in a
Skip the snack aisle and make a healthy and tasty treat at home in just minutes! Chickpeas (also known as garbanzo beans) are so delicious when roasted until crispy, and they're loaded with good-for-you properties like fiber, protein, iron, and mang
Chewy rice cakes and plump sausages gets skewered for an ultimate, delicious snack coated with a sweet-and-tangy sauce.
Ditch the chips and reach for a handful of these Salt and Vinegar Roasted Edamame! They're crispy, flavorful, and make a great vegan protein-packed snack.
Out and about on the flooded marshes today and almost trampled lunch. A family favorite. Borage fritters, a delicious recipe that has crept up the spine of Italy from Rome to tickle Tuscany. You wi…
Fresh cherries, creamy goat cheese and toasted pecans are all topped over kale and tossed with tangy lemon-honey vinaigrette! It's the best side salad for summer!
Spice up your popcorn by making it Spicy Gochujang Butter Popcorn. The popcorn is spicy, with a hint of sweetness and it makes a great snack.
If you've never tried Cheesy Garlic Fingers, what are you waiting for? These are a classic East Coast Canadian treat. Great served as an appetizer, a side dish or a starter. Great however you choose to serve them. Take a look!
With Oktoberfest celebrations nearly upon us, behold these Alsatian classics: hot buttered soft pretzels! Or, should I say, Bretzels – as that’s how you’ll find them called in Alsace. These salt-topped chewy twists are one of the most iconic culinary treats of the region (if not the treat!). Now, if you live in Alsace, you may not find the point in making homemade pretzels, as they can literally be found in any food market, bakery and even “bretzellerie” (street shops devoted to making and selling only bretzels). But for the…
These kimchi corn fritters are a fusion of Korean kimchi pancakes and sweet corn fritters, that I both love. You get the delicious bits of sweet corn kernels and crunchy, spicy, and somewhat acidic bites from fermented kimchi. I shaped these into thin and small round pieces to get maximum crunch around the edges. Paired with vegan mayonnainse, sour cream, or your choice of dipping sauce.
A blog about weight loss surgery, gastric bypass, healthy recipes, bariatric food.
Ingredients: 3 lbs peeled, cooked beets cut into 1/4 inch slices 3 teaspoons yellow mustard seeds 2 teaspoons dill seed 2 teaspoons peppercorns 1 1/2 teaspoon coriander seeds 1 teaspoon salt 3 bay …
These golden-brown samosas are the perfect bite to serve at a party
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This crunchy popcorn and nut recipe is sweet and sour from the pomegranate and lemon, spicy from the red pepper and cumin, and has the salty kick of popcorn.
Edamame may be your warm-up before a sushi dinner, but its best role is as a snack-time superstar.
Patacones, also known as tostones, are one of my favorite snacks from Costa Rica. No matter where you go in the country, you are likely to see these on the bar menu. Costa Rican Patacones are made with twice-fried plantain slices, often served with a variety of dips. Common patacones toppings might include fresh pico de Gallo salsa, guacamole, and mashed cumin-scented black beans.
Easy Pesto Tortellini Salad with asparagus, artichokes, and sun-dried tomatoes. This vegetarian, Mediterranean pasta salad can be enjoyed warm or chilled for easy entertaining or a quick weekday meal.
These fragrant, skillet-roasted pecans get their earthy, spicy bite from rosemary, Spanish smoked paprika, and chili powder.
Find out what to bring to a potluck, plus tips for hosting and attending a potluck dinner. Our favorite recipes are simple, comforting and nutritious.
A creamy bean dip perfect for a party platter.
Papri is a thin crispy chip made with a simple wheat dough; usually topped with an assortment of vegetables and chutneys and served as a shareable snack between meals.
Figs and almonds are classic Greek companions, frequently used in candies and baked goods. These bite-size treats are perfect for picnics and dessert tables.
Beautifully charred Napa cabbage paired with a rich, umami miso butter. Suitable decadence for the humble vegetable.
Homemade protein bars are easy to make and so much healthier than store-bought options. This recipe is vegan, gluten-free, and full of flavor.
This crowd-pleasing pasta salad is potluck-perfect for barbecue season.
