Delicious, quick and incredibly easy veg potato nuggets or cutlets, mixed with veggies of your choice giving you the yummiest crispy vegan appetizer ever!
Memorize this simple formula and you'll always have a sourdough recipe on hand that can make great bread, pizza, pitas, hamburger buns, cinnamon rolls, and more.
Japanese Pork Dumplings are everybody's favorite appetizer! These tender pot stickers are even better than the ones at your favorite restaurant.
A mini sourdough starter is a good idea, whether you're looking to create less waste, spend less of flour or even just want a little more flexibility with the size of your starter. It takes at least 14 days for your small sourdough starter to be viable.
Crispy Onion Bhajis make the perfect naturally gluten free and vegan snack or starter. Light, crispy, and completely moreish!
Tender sweet potatoes stuffed with a delicious blend of stir-fried veggies and chicken, topped with a spicy peanut sauce. Can easily be made vegetarian/vegan by omitting the meat.
Have a family favorite recipe you want to convert to sourdough? Here's an article that shows you how to replace yeast with sourdough starter.
Sourdough strawberry scones are light, flaky, and packed with strawberries. They're a perfect sourdough discard recipe for the warmer months.
Light and tender strawberry sourdough cake made with sourdough discard and topped with fresh strawberries. Top with freshly whipped cream and you have the most delicious and easy cake for any occasion.
These Sourdough Drop Biscuits are an easy version of the classic buttermilk biscuit! Made with leftover sourdough discard, they are a delicious addition to your favorite soup or breakfast meal. Best of all? NO rolling and NO cutting! Simply drop and bake.
These Deliciously Simple Prosciutto Arugula Salad Rolls are loaded with fresh arugula, salty prosciutto, creamy blue cheese & juicy sweet seasonal pears!
Are you a sourdough starter beginner looking for an easy sourdough starter feed schedule with tips on how to have your recipe ready to use?
Crave no-fuss party recipes? These shishito pepper cream cheese wontons make a fun appetizer or light snack at your next gathering or party.
Delicious, quick and incredibly easy veg potato nuggets or cutlets, mixed with veggies of your choice giving you the yummiest crispy vegan appetizer ever!
It's easy as 1, 2, 3.
Pork Dumpling Meatballs that are Whole30, Keto, and Paleo friendly. These are inspired by the traditional pork dumplings that are packed with flavor.
Butter, flaky sourdough biscuits, now bursting with flavor! Each bite of these Sourdough Garlic and Herb Biscuits will be met with melty cheese, fresh herbs, and rustic garlic. It's the easiest and tastiest way to add bread to any meal in no time.
Sushi Bowl with Salmon, Sushi Rice, Nori, Avocado, Pickled Ginger, Soy and Wasabi We love sushi. A lot. So much so that we thought we’d try making our own sushi at home. Many times. Turns out…
Cheese and Charcuterie Board ~ simple, elegant appetizer for stress free entertaining.
With December 31 right around the corner, it's time to prepare for your New Year's Eve celebration. Try these easy and amazing appetizers that taste great and require little to no effort.
Deliciously savory French onion tartlets made with flaky, crispy mini fillo shells. These are the perfect appetizer for Thanksgiving or a holiday party!
This Dutch oven sourdough bread recipe is perfect for beginners. Learn how to make a classic Dutch oven sourdough boule. This is my master recipe for Dutch oven sourdough bread, which means you can use this as a base recipe for any sourdough bread you want to make.
Once a week, my four kids and I pack up the pickup, leave the ranch, and head to the big city to our homeschool co-op, where we have a day of shared l
Keep the party going with truly glorious food.
Use your sourdough discard to make the most delicious, soft and pillowy naan bread. Since this uses no yeast (only baking powder + baking soda), it can be ready in under half an hour!Makes 8 medium naan breads.
These sourdough scones are super easy to customize with a variety of flavors or add-ins. Or completely delicious all on its own! They are easy to make, and perfect for entertaining or just a quick breakfast.
