Simply whisk together and keep stored in an airtight container until you’re ready to go. Add to baked goods, hot drinks, porridge, smoothies and more!
These easy, peanut chicken wraps are a simple and healthy lunch recipe, but they're delicious any time of day. Soft flour tortillas are filled with seasoned chicken, crunchy coleslaw and peanuts with a slightly spicy, homemade sauce.
This maple glazed salmon is an incredibly easy sheet pan dinner and hands down the best way to cook tasty fresh salmon fillets. With mustard, soy sauce, garlic, and maple syrup, you have a delicious recipe that goes great with any sides!
This easy recipe for pasta with Italian sausage and broccoli is flavorful and dairy-free. It’s ready in 30 minutes which makes it great for weeknight dinners! Try it with bow tie pasta or penne.
This diner style meatloaf is a classic recipe featuring a fancy ketchup glaze. Bake it in a loaf pan or on a cookie sheet.
This creamy, dairy free clam chowder is a seafood lover’s dream. Made with a blend of beer, dairy free cream and clam juice to create a unique, flavorful base, this clam chowder is loaded with chopped clams, tender potatoes and just a hint of bacon.
Celebrate St. Patrick’s day with this simple Irish beef stew. This stovetop recipe is made with hearty beef and vegetables, simmered until tender in a rich and flavorful Guinness broth. Make it with lamb for a more traditional meal, and serve it with some creamy mashed potatoes.
Made with basic pantry staples, this honey teriyaki sauce is the perfect balance of sweet and savory. This naturally-sweetened recipe is great for stir-fry, but you can also use it as a marinade for chicken or salmon, or even as a dipping sauce for your favorite appetizers.
These easy sesame noodles are flavored with garlic and ginger and take less than 30 minutes to make. They can be served cold or warm, but no matter how you serve then, you can't forget to top with smoked sesame seeds and lots of green onion. #sesame #noodles
This maple glazed salmon is an incredibly easy sheet pan dinner and hands down the best way to cook tasty fresh salmon fillets. With mustard, soy sauce, garlic, and maple syrup, you have a delicious recipe that goes great with any sides!
If you’re looking for a homemade stir fry sauce then you are going to love this easy recipe. It's made with just a few flavorful ingredients, and it can turn any ingredients into a delicious stir fry. Need sauce now because you forgot to buy a bottle? This recipe can be made right away, or prepped ahead to save time during the week.
This easy, vegan spinach artichoke dip is made with a few simple ingredients to create a healthier, plant-based version of the original. Serve this creamy, dairy free dip with tortilla chips, sliced bread or even your favorite veggies for a filling snack that's sure to be a crowd pleaser.
Making your own homemade refried black beans is a breeze. This Mexican-inspired side dish is created using just five simple ingredients and is both dairy-free and vegan-friendly! Makes 6 - 8 servings.
This classic Irish-American dish is traditionally boiled with cabbage, but if you want the most flavorful, tender corned beef, there’s a better way. This baked corned beef is topped with mustard and brown sugar and braised in Guinness. Serve it with mashed potatoes and sautéed cabbage for a complete St. Patrick’s Day meal.
This simple, lentil bolognese is hearty, comforting and full of flavor - everything a pasta sauce should be. This easy recipe can be made in one pot on the stove or in a crockpot. Serve it over spaghetti - or even spaghetti squash for a healthy alternative.
Seasoned with smoky chipotle peppers and slowly simmered for added flavor, this Mexican chicken tortilla soup is flavorful, filling and so easy to make. Garnish with crispy tortillas, fresh cilantro and creamy avocado for a cozy, warm meal.
If you’re looking for a homemade stir fry sauce then you are going to love this easy recipe. It's made with just a few flavorful ingredients, and it can turn any ingredients into a delicious stir fry. Need sauce now because you forgot to buy a bottle? This recipe can be made right away, or prepped ahead to save time during the week.
Add bold barbecue flavor to any dish using this quick and easy BBQ seasoning recipe. Simply whisk together 7 ingredients and you're done!
Add bold barbecue flavor to any dish using this quick and easy BBQ seasoning recipe. Simply whisk together 7 ingredients and you're done!
Easy Coconut Rice Recipe | This creamy rice is the perfect side dish for your favorite meals. It pairs well with so many cuisines - Thai, Jamaican, Indian - and can be made with several kinds of rice. Try it with shrimp, chicken or your favorite vegan dish. #rice #coconut
Originating in Quebec, Tourtiere is a traditional French Canadian Christmas recipe. Learn how to make this meat pie with flaky crust and hearty filling, just in time for the holidays.
This potage aux legumes is a homemade French vegetable soup made with fresh vegetables and blended into a creamy, smooth puree. This vegan soup is great any time of the year, but it's especially comforting in colder weather.
These easy, baked turkey meatballs are delicious and healthy. The recipe is baked in the oven and super versatile. You can serve them in red sauce for a healthy Italian dinner or serve them over noodles with a cream sauce for a Swedish-inspired meal, or top them with spicy chimichurri sauce and serve them with rice.
This Mexican quinoa recipe is made with corn, black beans and diced tomatoes with chilies. It's a great side dish or an healthy, vegan dinner idea.
These tarragon glazed carrots are by far the best carrots I've ever tasted in my life. They are full of flavor - sweet and savory - and perfectly tender. You have got to try them.
Inspired by the classic Hawaiian dish, this ahi tuna poke recipe is light and healthy, featuring fresh raw tuna marinated with soy, sesame and onion. You'll love how quick and easy it is to make. Serve over rice with sliced cucumber for a meal, or serve it on rice crackers for a simple appetizer.
This easy chimichurri sauce recipe is so easy to make! It’s packed with fresh herbs like cilantro, parsley and oregano and it’s just spicy enough for everyone to enjoy. Use it on steak, tacos or meatballs to add intense Argentinian flavor. It’s even great on pasta!
This easy Dijon vinaigrette is my go-to salad dressing and works with virtually any salad you might want to make. It's made with basic kitchen staples that we always have on hand, like Dijon mustard and lemon juice. With just the right amount of tang and bite, it’s great for adding a flavor to your greens or even using as a quick marinade for veggies or meats.
One easy swap makes this simple chicken veloute sauce (also known as velouté sauce) a dairy free version of the classic French sauce. Serve it with basic sautéed chicken breast or as a gravy for rotisserie chicken. It can work wonders for accidentally dry chicken.
If you’re looking for a homemade stir fry sauce then you are going to love this easy recipe. It's made with just a few flavorful ingredients, and it can turn any ingredients into a delicious stir fry. Need sauce now because you forgot to buy a bottle? This recipe can be made right away, or prepped ahead to save time during the week.
This vegan broccoli cheese soup is simple to made with a base of broth, almond and coconut milk for creamy, satisfying, dairy free soup.
These easy, peanut chicken wraps are a simple and healthy lunch recipe, but they're delicious any time of day. Soft flour tortillas are filled with seasoned chicken, crunchy coleslaw and peanuts with a slightly spicy, homemade sauce.
While it's traditionally made with guanciale, pancetta is more widely available and makes a perfect substitute in this bucatini all'amatriciana. This dish is named after its place of origin, Amatrice, Italy. The simple tomato sauce is full of flavor and pairs well with the bite of al dente bucatini. Serve it with your favorite dairy free cheese and a glass of Italian white wine.
You don't need cheese or milk to make creamy scalloped potatoes. These vegan scalloped potatoes are baked in a creamy, garlicky sauce until tender. They make a perfect addition to any Thanksgiving table.
These simple Thai tuna cakes can be made with a few fresh herbs and pantry staples for an exciting twist on traditional tuna.
If you love a good margarita, you are going to love this simple, grapefruit cocktail. This mezcal paloma recipe is made with smoky mezcal, fresh grapefruit juice and sparkling water for a refreshing drink that you can enjoy all summer long.
Skip the takeout and make this simple recipe for vegan garlic naan bread at home. It's a lot easier than you might think. Makes 8 servings.
This potage aux legumes is a homemade French vegetable soup made with fresh vegetables and blended into a creamy, smooth puree. This vegan soup is great any time of the year, but it's especially comforting in colder weather.
This extra fluffy, dairy free pancakes recipe is so easy to make with egg and almond milk. It can easily be made gluten free and vegan with a few simple swaps.
This quick pickled asparagus recipe is a super easy way to make sure you can enjoy those fresh asparagus for a little longer. No canning necessary. They’re perfect to add to a appetizer relish board, charcuterie platter or for garnishing a bloody Mary.
This is the creamiest dairy-free Alfredo sauce and it only takes 10 minutes. Can be made vegan with vegetable broth.
Add bold barbecue flavor to any dish using this quick and easy BBQ seasoning recipe. Simply whisk together 7 ingredients and you're done!
