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When I saw these incredible Crockpot creamy chicken nachos I couldn't help but make them! They're really easy to recreate and it's the perfect dump recipe for your slow cooker (aka crockpot)
A quick and easy recipe for Pan-Seared Cod in White Wine Tomato Basil Sauce!
There are so many different options for creating food boards. We have chosen to share how to make a vegetarian mezze platter today. But other ideas could include a cheese platter, Greek mezze platter, Middle Eastern platter, charcuterie board, falafal platter, a Christmas-themed platter.. the options really are endless.
Looking for delicious tortellini recipes to round out your meal plans? Find the easiest and the most succulent recipes right here!
Food & Wine’s Charred Shishito Peppers with Furikake are the perfect finger food.
Reverse Wine Snob reviews the Hans Michel Gewurztraminer, our next fabulous find from the Lidl French Wine Fair! Sponsored by Lidl.
Cookbook author and tofu aficionado Andrea Nguyen shares her recommendations for baking tofu, step by step.
This Spicy Sausage Rigatoni is so simple and SO GOOD. Chewy tubes of rigatoni swimming in a delicious sauce made of Italian sausage, San Marzano tomatoes, red wine, and spices.
It's time to curl up and find your new favorite recipe.
This vegan aioli is creamy and rich, with a punch of garlic, a hint of lemon, and a little kick of dijon. Made with silken tofu, this aioli comes together in 5 minutes or less. Perfect for spreading on a sandwich, adding to a potato salad, or dipping French fries.
45% Ugni Blanc, 35% Colombard, 10% Sauvignon and 10% Gros Manseng from Gascony, France. SRP of $11 and available widely for $8. Imported by Robert Kacher Selections. Sample submitted for review. From the bottle: "Serve
Red wine and mushroom pasta, quick to make and incredibly rich in tomato and mushroom flavour!
These cold sesame noodle meal prep bowls are the perfect vegan prep ahead lunch: spiralized vegetables tossed with chickpeas and whole wheat spaghetti in a spicy almond butter sauce.
Hello warm weather! Today I'm sharing the ultimate summer drink, the Pineapple Rum Slushie! This has been my go-to drink lately as it tastes like a pina colada but with a lot less calories! And even better, you will only need 3 ingredients and a couple of minutes to make this tasty tropical drink, hooray!
