Steak Pie is traditionally eaten at Hogmanay in Scotland, so we made this tasty Scottish Steak Pie Recipe just for the occasion! Of course, you can enjoy this simple but heart-warming meal at any other time of year too.
A Scottish recipe using beef instead of pork, to fill puff pastry to create incredibly delicious Sausage Rolls.
These few dozen Scottish recipes are not only delicious, they are as authentic as they can get.
A Scottish Bridie is simple hand-held meat pie made in a horseshoe shape. It usually contains beef, and sometimes onion, and a few various seasonings. Forfar Bridies are named after the town of Forfar, in Angus, where it’s said a baker called Mr Jolly invented them around the late 19th century in Back Wynd, which is now known as Queen Street (story as told in The Scots Kitchen).
You know breakfast is going to be good when tattie scones are involved. This 3 ingredient Scottish breakfast is cooked to crispy, golden perfection with just potatoes, butter and flour - how it should be!
Cullen Skink is a full flavoured, hearty, and comfortingly traditional creamy Scottish soup made with smoked fish, potatoes onions and milk. It's Chowder with a distinctly Scottish accent.
A traditional part of a full Scottish breakfast. Mostly made with mashed potatoes, these scones are a potato lover's dream come true.
This authentic Scottish Porridge recipe makes a great start to your day. Scotland is home to the best porridge in the world.
This classic Scotch pie recipe tastes even better than a bought one! Made with a crust-like hot water pastry and filled with seasoned lamb mince, it's the perfect addition to a winter warmer meal or to eat on the go.
Traditional Scottish Cullen Skink, or smoked haddock chowder, is a hearty, filling soup that's full of flaky fish and seafood flavor.
If you love Scotland, you probably love the food, too. Here are 11 authentic and simple Scottish recipes to bring Scotland to your home.
A rich Scottish treat with a shortbread base.
Stovies is a traditional Scottish dish of beef and potatoes. It depends on what and where you read, as to the meaning of the word; “scrapings from the stove” “to stew” an…
This classic Scotch pie recipe tastes even better than a bought one! Made with a crust-like hot water pastry and filled with seasoned lamb mince, it's the perfect addition to a winter warmer meal or to eat on the go.
These homemade Scottish Tattie Scones are much better than the bought variety! Use this quick and easy traditional recipe to make your own potato scones and enjoy them for breakfast or as a snack.
These tattie scones are a traditional Scottish breakfast side dish made with leftover mashed potatoes cooked on a hot griddle until golden brown.
Butteries, also known as Rowies or even Aberdeen rolls, originated in the northeast of Scotland as an alternative bread roll for fisherman to eat while out at sea. If you’ve never tried a buttery, it’s a bit of a cross between a roll and a croissant, as they’re made with layers of pastry and a butter and lard mixture that give them a flakey texture. Some say they look a bit like a squashed croissant. It doesn’t sound particularly appealing but they really are delicious!
This Scottish Lentil Soup is one of our family's favourite recipes! It's perfect for a chilly fall evening or warming up on a cold winter day. This soup is very filling without being too heavy and perfect served with some crusty rolls, slathered in butter!
Cranachan is one of the best traditional Scottish desserts around! It's a simple and easy recipe to make but it leaves a wonderful taste in the mouth!
You know breakfast is going to be good when tattie scones are involved. This 3 ingredient Scottish breakfast is cooked to crispy, golden perfection with just potatoes, butter and flour - how it should be!
Adapted from a Favourite Sweets and Toffee Scottish recipe book compiled by Carol Wilson, this is a traditional Scottish candy that is very sweet. Also, thanks to Ochil Fudge Factory for tips on tablet making.
Here are the 25 Scottish foods you'll definitely want to try when you're in Scotland...It What are your favourite Scottish foods? I have about a hundred. Today I'm going to be talking about what to eat in Scotland. I've lived in Scotland for my whole life, aside from time in China, so I know I
Scottish Oatcakes Oatmeal Pancakes, delicious, hearty, healthy and easy - plus you can make them ahead and freeze; even better, they're mixed the night before.
For many, Scotland may be more famous for its whisky, but Scottish food is something to try. Here are some Scottish dishes you have to try.
