This is the perfect Oven-Roasted Smoked Sausage and Potatoes recipe. They are seasoned with smoked paprika, dried thyme, and minced garlic, drizzled with olive oil, and topped with white cheddar cheese, which makes them truly mouthwatering! All this dish needs is a slice of freshly baked cheese bread. You can vary this Oven Roasted Sausage...Read More
Terry Black's ships its Texas Smoked Sausage nationwide on Goldbelly! With four generations of pitmaster experience, the Black family knows Texas barbecue, and Terry Black's is home to some of the best BBQ in Austin. Terry Black's makes each of their sausages by hand, using Prime brisket trimmings, pork, and spices. Then, they smoke their sausages using slow-burning Post Oak wood, giving the meat a deep smoky flavor that the pretenders can't match. Born and raised in Lockhart, Texas, Terry Black passed down generations of barbecue knowledge learned from his experience in the Lockhart BBQ scene. His twin sons Michael and Mark Black bring their very own style of Central Texas BBQ at Terry Black's, which opened in Austin, Texas, in 2014. With barbecue this good, it's no wonder Terry Black's has been consistently included in Texas Monthly's annual list of the 50 best BBQ joints in Texas.
Smoked Sausage and Potato Skillet – Sizzle up a skillet full of delicious goodness with smoked sausage, potatoes, and bell peppers! Baby potatoes are quickly sauteed then paired with savory s…
Smoked Sausage and Sweet Potato Stir-Fry – Easy, delicious, and nourishing, this smoked sausage and sweet potato stir-fry is a perfect weeknight dinner idea! Pop up this skillet dinner skillet full…
Make sure to REPIN this recipe My whole family loved this dish – with the BIG move happening I am trying to cook dishes FAST that I can easily reheat for leftovers With the whole move I am finding out how much “stuff” I really have — but that is another story…. But SERIOUSLY guys […]
Smoked sausage - how long will it take? Time is determined by smoker temperature, but at 160˚F, smoked sausages are at their juicy best.
Edwards Virginia Smokehouse ships its famous smoked Virginia sausage nationwide on Goldbelly! Made from an exclusive family blend, these big, Southern-style, tasty sausage links are made from special cuts of pure, fresh pork, and contain no cereals or fillers. The unique flavor comes from a custom blend of fresh sage, red and black pepper, sugar, and salt. They are packed into large natural casings, then slowly smoked with hickory wood to create Edwards' signature down-home flavor. Edwards Virginia Smokehouse makes some of the best sausages you'll ever eat. Edwards Virginia Smokehouse has been producing legendary and award-winning dry salt-cured and aged country ham for nearly a century. Founded by S. Wallace Edwards Sr. in Surry, Virginia, the Edwards family has been curing pork for three generations, creating some of the best American charcuterie, including hickory smoked country ham, bacon, and sausage since 1926.
It’s a cheesy pasta dish with Kielbasa sausage and garnished with chopped scallions. Enjoy!
This Smoked Sausage and Zucchini Skillet has loads of flavor and veggies for a quick 20 meal! Serve over rice or pasta for a dinner to satisfy everyone!
Fried Cabbage Sausage Skillet – Cabbage and sausage are truly a perfect combo for such an easy dinner. We load this fried cabbage recipe up with smoked sausage for lots of flavorful protein. …
A delicious sausage, peppers and onions in oven recipe baked on the sheet pan for a one dish dinner. Super easy, simply chop up your veggies then place in the oven for it to cook through then serve on your favorite bun or as a hoagie!
This saucy Hungarian red potato goulash is brimming with beef smoked sausage, red potatoes and caramelized onions all in a savory, rustic sauce!
Smoked Sausage and Sweet Potato Stir-Fry – Easy, delicious, and nourishing, this smoked sausage and sweet potato stir-fry is a perfect weeknight dinner idea! Pop up this skillet dinner skillet full…
Let’s get straight to it. This dish speaks for itself and tastes wonderful. Ingredients: 1 lb Smoked sausage, thinly sliced 2 lbs potatoes, diced 1 cup shredded cheddar cheese 1 packet …
This easy kielbasa and sauerkraut recipe is a simple skillet dinner that you can make in about 30 minutes with a handful of ingredients. It's so good, you'll want it every week.
This one-pan dinner comes together in just 30 minutes — and packs in a ton of flavor.
Making bacon at home is not difficult. You can add your own blend of spices to create the perfect taste for your family. This recipe is for a basic homemade bacon.
A tasty Italian sausage and pasta soup with a creamy parmesan and tomato broth!
Creamy penne with smoked sausage, creole seasoning, mushrooms and spinach made in the Instant Pot.
Sheet Pan Smoked Sausage and Potatoes is an easy weeknight dinner idea the family will love! Made with sausage, potatoes, onions and spices.
